Tah Deeg Persian Cuisine

I think this might be the first review I’ve made on Google. That’s how good this place was. They start you out with a huge freshly made flat bread that’s perfectly warm and fluffy. I ordered the lamb shanks which was so flavorful and succulent and it paired really well with the pomegranate and saffron rice. The entire dish was this wonderful symphony of different flavors, sweet, tart, savory, tangy and textures: the tender meat, and the crispy tahdeeg rice. It all worked so well and no one thing was overpowering. It really felt like a home cooked meal made with love. And the combination of taste and texture continued with the pistachio ice cream which wasn’t overly sweet, slightly crunchy with little bits of chewy pieces in it and it paired so well with the crispy baklava which itself was

Horrible customer service. We have been supporting Tahdeeg Restaurant for quite some time. Today, we ordered the soltani, and when our food arrived, the meat was clearly overcooked. We kindly asked the waitress, Esmeralda, if it could be replaced with meat that was cooked less. She told us this was not possible and that we would have to pay for a new dish. She also claimed that we had eaten too much of it, which was untrue—we had no more than one small piece, as shown in the attached photo. What upset me the most was the attitude and lack of professionalism during the encounter. The waitress repeatedly went back and forth with the head chef lady, openly gossiping about the situation. Persians take pride in hospitality and customer service, and unfortunately, this experience fell far short

The food and customer service at this restaurant were excellent. I ordered lamb chops and beef barg, and both were incredibly delicious. The owner, Fred, was very friendly and welcoming, making me feel right at home. I’ll definitely be back!

I had never tried Persian food before, and I was pleasantly delighted with this food. The flavors were mild but appetizing. The ice cream was very different from anything I've ever had before. It had a beautiful presentation, and I absolutely loved the pistachios in it. The rose water was a surprise to me, and it was a strong flavor, but I still really enjoyed it. Now I'm looking up properties of rose water, and I'm very happy I tried something new. Our server was very sweet and helpful. I liked the calming vibe and decoration inside.

One of the best Barg Kebabs I’ve ever had was here. I highly recommend trying the Barg at this restaurant it was tender, flavorful, and cooked to perfection. I honestly didn’t expect to find such authentic and delicious Iranian cuisine in Fresno, but this place truly impressed me. They also served Persian style black tea at the end.