Supper Club By Le Petit Parisien

I hosted a large family dinner (~20 people) here after my baby shower and could not have had a better experience. Sakis was a dream to work with - so communicative and responsive, involved in every detail, and committed to making our event low-stress and beautiful. The food was phenomenal - our families loved it and can't wait to go back. I have been back many times since our large dinner and continue to be impressed with how declicious the food is and how the service is dedicated to making us feel at home. Will be a repeat reservation for me for life!!!

One of the best meals I’ve had in NYC. Who would know ?— on this humble side street on the UES. Small traditional French menu that simply sparkled. Everything I tasted - the beet salad with crispy goat cheese, the moules, the duck confit, the rack of lamb- all just expertly prepared and, well, clean. Super fresh ingredients, sauces made with a delicate hand. So good. The atmosphere is warm, inviting, homey. A true neighborhood place but worth the trip.

I’ve dined all over the world and eaten at multiple Michelin starred fine dining restaurants before and this place is legitimately the best food I’ve ever had in my life. Wandering in on a random weekend trip was the best choice I’ve ever made. The food is so thoughtfully considered with amazing flavors that are perfectly balanced. There’s so much intentionality behind every dish. No ingredient is misplaced and everything carefully curated to enhance the flavors. I dream about the meal I’ve had here. Have I intentionally selected longer layovers in JFK just to pop over and dine here? Absolutely. And I’d do it again. This chef deserves all the flowers. Please consider opening a restaurant in Los Angeles, thank you. I would sell my right and left kidneys for this dream. There’s a reason this

My family and I went to the Supper Club last evening for the first time and it was delightful. We loved everything we got, especially the lobster bisque and chicken liver toast. Our server was very warm and everything came out perfectly on time… from the appetizers to the desserts. I also loved the atmosphere including wallpaper made out of the long-running and now defunct French “Le Petit Parisian” newspapers pages.

I came to Supper Club by Le Petit with five of my friends and we were blown away from start to finish. The food was exceptional , especially the duck confit, which was one of the best I’ve ever had. Every dish was perfectly prepared and beautifully presented. The service made the night even more special, our waiter was so warm and attentive, and the owner personally checked on our table, which made us feel so welcome. The entire atmosphere felt cozy yet elevated, the kind of spot you can’t wait to tell your friends about. Truly a gem of the Upper East Side. Can’t wait to come back!