Spicy City

We visited this restaurant during a family trip to Cali and were so glad we tried it! The dishes had great flavor and real “wok hay.” Most of what we ordered was excellent — the lamb stir-fry was especially delicious. The only dish that wasn’t my favorite was the clams, as the first piece had a slightly fishy taste. Other than that, everything was great. If you’re in the area, I’d definitely recommend giving this place a try!

This is a wonderful restaurant that represents Sichuan cuisine excellently. A friend of mine from Sichuan said the food here is even better than in Sichuan. The dishes are very flavorful and not necessarily very spicy. Good white pork and kung pao chicken. Great fish dishes too!

We ordered spicy and non spicy dishes here. Lamb meat dry fried with Sichuan spices on toothpicks was quite good. Also sautéed green pea sprouts were excellent. Shredded pork meat with steamed buns were delicious as well as the steamed carp fillet in sour and spicy soup. There are much more traditional Sichuan dishes here. Highly recommended.

Food is delicious. To me it’s not spicy enough; but the numbing hot 麻 flavor is strong!

I LOVE THIS PLACE . if you're looking for mala dishes, this is the place. service was excellent. the eggplant was amazing!