Soothr

Our dinner was absolutely spectacular! Our server, Nina was warm, attentive, and offered excellent recommendations that truly elevated the entire experience. It was a great dining experience thanks to her! We started with the Lobster and Ha Gao from the Lunar New Year menu. The lobster was incredibly delicious which perfectly cooked and generously coated in a spicy sauce that complemented the sweetness of the meat beautifully. The Ha Gao were delicate and flavorful, with a satisfying bite. The Hoo Johr was also a standout! It was crispy on the outside, savory on the inside, and perfect as an appetizer to share. For our mains, the Panang Duck Lychee Curry was hands down the best rich, creamy, and packed with bold flavors, with just the right balance of sweetness from the lychee. The Shri

This restaurant really blow my mind and reset my taste for thai food. I have always like it. Been on several restaurants. But none like Soothr. Food was amazing. Unique experience with each bite. Service was fantastic, and staff supper friendly . Restaurant overall is everything you need if u looking for great food. We start with some crispy Chiken, fried dumplings 10/10 pad thai 😍, duck in curry sauce, wow 👌 those too were also fantastic. Can't wait to go back . Dessert was sweet and delicious... While im writing this im having a smile in my face,enjoying my food again

Had a great experience at Soothr today! Jesse provided excellent service, she was very attentive, friendly, and made us feel very welcome throughout the meal. The crab roe curry noodles (Karee Pu Noodles) were absolutely delicious, rich in flavor and perfectly balanced. The food came out quickly, and the overall service was efficient and very nice. Definitely would come back again!

I was in town for the weekend and couldn't wait to co to Soothr because of their reputation. I was starting to get packed and it was tight. It was like a Thai-Chinatown (Yaowarat) vibe. We were given an hour and a half time limit which is normal but I feel like we were being rushed. Started off with drinks, I wasn't a fan of my cocktail. Duck egg rolls had more wood ear mushrooms than duck. I was excited about Karee Pu (crab curry) the texture of the noodles were great. The curry was extra thick and had a strong cumin taste to it, we weren't a fan. We also got the duck noodles, once again the noodles were great. The duck was cooked perfectly but the gravy was so sweet and that was it, sweet. I love Thai food because of the mix of flavors, sweet, spicy, sour, salty, but this place didn't do

Jane was our server and did an amazing job explaining all the dishes and options! We went for the Valentine's special and the crab croquett and Yaowarat Pad Mii were delicious. Would come back and try some more next time! Thanks Jane for making our Valentine's memorable 🥹