Six Mile Eats

First experience at 6mile, the young lady working the counter was very friendly and made some excellent recommendations along with modifications to an existing item I was asking about. The southwest wrap was tasty- I did substitute the siracha Ranch for plain ranch removing the avocado, ordered a side and also received great recommendations of sides. The wrap was tasty and very filling, my only complaint was the chicken had a rubbery texture, a little extra chewing and it was tasty. The pasta salad was very moist, a little too oily for my personal liking, but otherwise good. The wait was minimal maybe 10 mins, which I’m happy to wait if food is made to order. The inside is quiet and small, very minimal decor and seating. The fans were on- which personally it was too cold in the restaura

Excellent experience. I had the reubon on rye bread and my friend had the Italian job. Both incredible. Highly recommend eating here. Service was very friendly and let us know ahead of time there would be a delay. Nice quiet atmosphere and clean restrooms.

Amazing food, took about 25 minutes for my food to come out but apart from that super yummy

The girl at the front is rude. I’ve been coming here for years and hit a wall for the last time today after waiting for one sandwich for 30 minutes. When I finally received my order, she slid it on the table, and left. No apology, just a smug grunt. Have a question? It comes with a grunt. Request? Big sigh and grunt. That gal needs a good lesson in customer service, proper manners and decorum.

Very disappointed with the roast beef sandwich. For one, I didn’t expect it to be warm since it wasn’t specified. Also it was served on a brioche (hamburger bun). It was extremely mediocre. There was a lot of sauce, but the flavors were decent overall. I was just expecting much more since it cost about $13 after taxes, but didn’t include a side, pickle, or anything. The staff were friendly & polite! If it weren’t for that I would’ve given 1 star.