Silk Road Uyghur Cuisine

Solid Asian food served quickly and fresh. Ordering is via a QR code so you order when you’re ready. It’s also set up so everyone in the party can order individually to ease bill splitting. Seating is limited and most orders are take out/delivery. Portions are good for the price.

Cozy, intimate, and very quiet. This restaurant is a great option for date night or a quiet setting best for lunch and dinner. Service was prompt and thorough. The menu offers options of seafood, beef, and chicken with pairings such as noodles or rice. We ordered the samosa and dumplings for appetizer and you really can’t go wrong with either option. For dinner we tried the stir fry chicken, spicy beef noodle, and the Laghman. Everything was flavorful and I would describe as a between of east and South Asian dishes with its own uniqueness that is a must try!

Dry Fried Noodle 干煸炒面 or as we call it fried lagman or stir fried lagman, was really good, similar to what we used to enjoy eating back in Kyrgyzstan. Laghman 过油肉拌面was ok. Samosa 烤包子or samsy was ok too, as the best taste comes from meat being manually chopped not from the ground meat. And finally Lamb Kebab 羊肉串 (3) is something I would not recommend at all since the meat was tough and tasteless.

We brought our family for lunch on a Saturday and received all of our meals pretty quickly and cooked to perfection! Great ambiance, incredibly fresh and flavorful food. Portions are great for the price and I’m going to be coming back soon! My favorite place to eat in Boston. We got the beef Laghman, cumin lamb, and crispy fried fish: incredible flavors and excellently cooked

Food and service were great. Staff was friendly and everything came out fast. This might be a bold take, but the diced noodles are easily one of my top 5 favorite dishes. If you’re contemplating between this and other spot… I highly recommend this if you want some good flavored authentic Uyghur food.