Seasons By 10/Fold

This was our first time dining here and I had the Classic waffle with whipped cream and a side of bacon. My waffle was delicious and bacon was good I forgot to tell them crispy but it was a good. Hubby was looking forward to the French Toast options, but they had run out. So he had pancakes and he said they were really good he also had the 10/Fold breakfast with turkey sausage we really enjoyed our breakfast overall.

2/25/26: Sweet Hannah was our excellent and friendly server. We were escorted upstairs to a spacious and trendy dining room with a convenient bar. Mark enjoyed his thick and amazingly fluffy “Cloud Nine” pancakes. Laura’s “Berry Velvet” French Toast was incredibly thick-cut brioche bread, but she recommended to Hannah that this breakfast entree might taste better just with blueberries and the whipped topping. The house-made berry compote had an unappealing citrus flavor to it. Overall, our first visit to this restaurant was positive. - Laura & Mark VanValkenburg, The Bluffs on the Waterway.

We had breakfast at Seasons this morning, and it was such a nice experience. Our server, Krystyna, was above awesome in every way a server should be. She kept the coffee fresh and refilled, helped my husband when he dropped something, and had a lovely manner all around. My poached eggs were perfectly done, and the crispy bacon was exactly as I requested. The fresh squeezed orange juice was delicious, even if it’s not quite peak season yet, and hubby enjoyed his French toast. If you’re petite, take a look at the seating. I was in a chair that had about 8” behind my back with no support. The taller and larger folks in the same chairs seemed very comfortable, and I know my son would have been too. Just something to be aware of if you’re on the smaller side. The only thing I wished for was a

Our waiter is named Franklin. We have several items as a family of four. The shrimp and grits made me feel like I had a fresh shower, skin moisturized and I curled up under my blanket with snacks on the night stand, pure COMFORT. The 10/Fold heritage breakfast was excellent and had spicy ketchup! Very yum and nice little surprise kick to the meal. I ordered the Peppered Chick WHICH WAS OUTSTANDING! The best meal we ordered. That pepper jelly, aioli sauce, and spicy chicken on a biscuit is diabolical on the taste buds. The pancake and eggs disappeared from my 5 year olds plate and tasted like fluffy cake! Yum! The chicken and waffles disappeared from the 11 year olds plate 6 min. after being placed on the table, enough said. Lastly we ordered the Biscuit Bread Pudding A La Mode…..topped wit

My First Time but Lord willing not my last! I really appreciate flavorful expertly prepared food. We are here celebrating Valentines Day! Wow best brunch out since I am a cook that bar is very high! Our server Christina was amazing!!