Sawtooth Club

Visiting Ketchem. Server Rick recommended the meatloaf and veggie burger. Both were the Best we have ever eaten!! Everything perfectly prepared and served. Excellent flavor and texture. We look forward to coming back!! I could not wait to dig in! The meatloaf vanished 😍

Are you looking for some fine eats with drinks that are hard to beat? Then look no further then the Sawthooth Club. This place has a nice vive for a pub. The food was delicious, Robb mixed our drinks with the utmost expertise. With so many choices for dinner in Ketchum, the pick of the Sawthooth Club will leave you very pleased.

I've been coming up to Ketchum for most of my life, but somehow only made it to the Sawtooth Club this year. FANTASTIC food! I wish I'd visited sooner, and that I had more time. Literally everything on the menu looked great, but I ended up getting the flat iron steak. It was one of the best steaks I've ever had. Another person in my group got the ribeye special with morel mushrooms, which was also really good. We also got a bunch of desserts to share. They were all delicious, but the brownie with ice cream was the favorite of the night. The service was great and the atmosphere was nice. They also had this cool-looking wood carving/sculpture hanging from the ceiling, which we learned was made from a single piece of wood. Prices were about what I expected - it was a little bit on the expensi

The restaurant is very nice inside with a great atmosphere. The service was absolutely amazing—our waitress was attentive, friendly, and truly made us feel taken care of. The cocktails were outstanding and definitely a highlight of the visit. That said, the food took about 45 minutes to come out, and unfortunately my salmon was undercooked. The wild rice was also lukewarm when it arrived. While the food missed the mark this time, the excellent service and drinks made the experience better overall. I’d be open to giving it another try based on the service alone.

I had the steamers to start; both clams and broth were good. I had the Idaho trout with rice; trout was moist and flavorful. My wife had the filet with garlic mashed potatoes. The filet was very tender and the broccolini was delicious.