Saravanaa Bhavan

I have yet to go to a dosa place that I didn’t like a lot but that being said this place was excellent. the paper masala dosa was crispy probably 6 ft.² and the masala was flavourful and oniony, the way I like it. I liked the different chutneys that came with the dosas, especially the red one and the coconut (the dosas with some masala and a ton of coconut chutney slathered on is a 10/10 bite) but I am a little bit too weak for the spice of the sambar. I would definitely come back, because the service was fast and the food was filling and tasty, and I like the vibe. The dosa was also significantly better than the one from madras dosa company, which had soggy dosa and not flavorful masala. It’s awesome when restaurants have metal plates to serve food on, I just like it lol

Our server Rahsaan was absolutely incredible! Extremely helpful. The food was absolutely delicious. Forgot to get a photo of my garlic shrimp before eating but it was amazing. Will definitely return.

Standard South Indian food from a seasoned veteran, consistent, familiar flavours that stay true to the brand.

Some of the best South Indian/Vegetarian food in NYC. Excellent selection of dishes, low on spice and oil. Fantastic service and very friendly staff. Highly recommend this place!

Sometimes there is a bit of a wait on the weekends but this and the other location on Lexington is my favorite brunch in the city. Service is always quick and kind. Stick with the South Indian classics and you can’t go wrong! Dosas, chutneys, and sambar are consistently well executed and have great flavor. The potato filling is also excellent. Some favorites: chili onion Rava dosa, Masala dosa, potato bonda, onion bajji, and mini idli 🧡 great for vegans - everything is clearly labeled !