Sakura Restaurant

This is a very cute place in providence right near the river. I went with one other person and we got the sushi boat. The sushi was prepared well. I loved the seaweed salad. The salad was perfectly crunchy and juicy, with a flavorful sauce. Would definitely recommend to others for their great sushi. The place is pretty small and there’s not a lot of tables. We went new year’s eve and didn’t need a reservation. The sushi boat itself was around $70. Overall a really delicious sushi dinner.

Everything was great! Visiting from a land locked state, it was nice to have FRESH sushi again!

Perfect sushi experience. The first thing I noted was the atmosphere- very warm and comforting place. I noted beautiful little details, like the flower on the soft napkin, the cute fish printed on the chopsticks, and the lovely horse painting. We were seated immediately late on a Friday. The server was attentive and kind. Our sushi was served quickly, the fish was very fresh. The whole experience felt like that of a happy dream. The server and sushi chefs wished us a happy new years as we left. ❣️🎊

My go-to sushi restaurant in the entire state for both eating in and takeout. Their prices are incredibly reasonable and the quality of their fish and rice is always fantastic. Their service is also top-notch; fast, friendly, and accurate. The restaurant is BYOB, so I usually stop by Campus Fine Wines, right down the street, for a selection of chilled wine or a pack of Asahi!

I'm a sushi lover, and I have to say that this place is amazing! I stumbled on it while I was visiting Providence and taking a stroll through this beautiful neighborhood. Why this place doesn't have a 4.9 overall star rating I can't understand! I've read some of the low reviews, and people complain of the customer service and wait staff. I found the staff to be friendly, attentive, and simply wonderful! It seems that a lot of people on here can't actually read the menu, where it actually states in black and white what is included in and on the rolls. I made a change on one of mine, and the staff was happy to accommodate. Maybe it's the way some.people talk to the staff, perhaps as though they are entitled? I think diners have forgotten how to politely communicate with staff, especially whe