Saffron Bakery

I just discovered this place last week and have gone back 3 times. It’s a bit pricey however that is more of a sign of current economic conditions and I feel that the value is good given how amazing the quality and craftsmanship is. The hazelnut French brest and cheesecake is amazing as well as everything else I’ve had, including savory omelette where you can tell they use an artisanal blend of cheese and meat and not just store-bought deli quality. Almond croissant and scones were amazing… all sweets are about half sugar compared to others and much preferred.

Awesome spot, got a chocolate nut cookie, cheesecake slice and a Turkish coffee. Real good the cookies probably been sitting out a whole and still had oowie gooie chocy, the cheesecake is, y'know, cheesecake, so fantastic, and the coffee was piping hot and real yummy. Also got a loaf of sourdough for the house, theirs is real good. 10/10 would come back

Ciabatta 10/10 - absolutely delicious! Mini Saffron cake: 8/10 - moist and flavorful, with a lovely cardamom taste (just wish the saffron came through a bit more). We were surprised it wasn't chilled, but enjoyed it at room temp. Maybe a tad too sweet for us, but we'll definitely be back for more of their yummy treats!"

I have to say, this is the most extraordinary breakfast I've ever experienced. Each dish was incredibly unique, bursting with flavors that melded together beautifully. The presentation was stunning, and it was evident that a lot of thought went into creating this meal. From the perfectly cooked eggs to the artisanal bread and the fresh, vibrant fruits, every bite was a delightful surprise. The combination of tastes and textures was simply incredible, making it not just a meal, but a culinary adventure.

Great people at this bakery with amazing service. Make you feel right at home. The food is amazing, had their tuna sandwich (best tuna we’ve had), French baguette, snickerdoodle and gingerbread cookie. It was all 10/10. Highly recommend them!