Rumors Cafe

I went with a friend and we had such an amazing experience from start to finish. We couldn’t decide between two dishes, so we ordered both — and the lovely lady working there actually split everything into two plates for us, perfectly portioned and beautifully presented. Such a thoughtful touch! We had the burek and the goulash, and both were absolutely delicious — comforting, flavorful, and clearly made with care. The flavors were rich and authentic, the kind of food that makes you want to savor every bite. For dessert, we shared a tiramisu, which was light, creamy, and just the right amount of sweet — one of the best I’ve had!!! Then we finished with a matcha latte, which was amazing — smooth, perfectly balanced, and not too sweet. You can tell they use quality ingredients. The café i

An Oasis of Flavor in the Valley! This place reminded me of home. My Japanese mother went to a French cooking school and the osso buco and oxtail stew meat would fall off the bone. I ate gourmet "fusion" nearly every day of my life. (Plus, I've cooked with Emeril.. but I digress) I have to say, Mom would be proud to taste the #Serbian goulash made here at #RumorsCafe in @Encino. Not to mention, the #burek beef and its spinach cousin are made onsite with homemade #phyllo dough! Did they pay me to say this? No. Though I'd work in the back just for the food. @rumorscafe.losangeles #authenticserbian #encino #rumorscafe #bestinvalley

Just found this place today and I really liked it! It’s super clean and a great spot to grab lunch near work. They make homemade soup every day, which is such a nice touch. I had the mushroom soup today and it was so good! The lady working there is really sweet and welcoming. Definitely coming back

I work in the building and came here for (to go) brunch today. I had never been due to my working hours being incompatible with the open hours of the cafe, and I very much wanted to try it out! I’m so glad that I did, because everything was great. I ordered a triple shot of espresso and the chicken goat cheese panini. The espresso was fresh and well made, and it was just the pick me up I needed for the workday. The panini was delicious - with perfect proportions and great ingredients. Hasija provided wonderful service at this clean, beautiful cafe. I’m so glad that I came, and I will definitely come again!

I had the Egg and swiss Cheese croissant, and an Iced vanilla matcha with oat milk! Absolutely delicious and an amazing staff that was very kind!! Happy I found this spot in a busy area🌱✨️