Porterhouse Restaurant & Pub

This place gets really packed, and if you make a reservation, you have to be waiting inside the restaurant the whole time. The food was decent and the waitstaff were attentive. The buffalo fried shrimp was fried perfectly and had a good amount of buffalo sauce, but the sauce didn’t have any kick or spice at all. I also got the patriot burger, which was cooked perfectly and the fries were well seasoned and very crispy. However, the waitress never informed us that the kitchen ran out of hamburger rolls and they ended up putting the burger on a small type of roll, which didn’t fit the entire burger. We ended up having to ask for another piece of bread just so the burger could fit on it. I feel like this is something the waitress should have informed us of so we could’ve made a different selec

Always good food, we had a party of six and everyone was happy with their main courses. The down stair can get very loud when it's packed and you can't hear the person next to you, upstairs might be better for a larger party, if you want to hear. The only issues we had were the dessers, the blueberry cobler wasn't that good, the creme Brulee was over cooked and dense. However the chocolate mousse was very good!

First time here New Year’s Eve. It was jam packed. We arrived late to reservation- they had no issues (only 15 mins but still were late). The appetizer we got the cheesesteak eggs rolls were ok. They did have a limited menu which is why there weren’t that many appetizers but regardless we came to eat dinner and boy the dinner was fantastic. The Delmonico rib eye steak was 18 oz of pure perfection. One of the best steaks I’ve ever had Cooked great. Tasted great. Quality was great. I can eat that everyday lol. Others had filet mignon which was great also. Highly recommend coming here if you’re a big steak lover. Really impressed with this place. Yeah it’s $30-$50/person but the portions and quality of food you get beats going to longhorn type restaurant any day. Also their bread

We go here every time we visit family. Normally it is amazing, like we talk about our meals and how good they were for months after. This time around, we are talking about how bad the food was. I got the Philly Roast Pork special and it was DRY, think National Lampoons turkey dry. There wasnt enough ranch in the entire restaurant to help it! 1/5 stars and that's only cause the bread was good. Someone else got the BBQ Pulled Poek sandwich and it was flavorless. I think they bulk make the pork and then just add the sauce to it....except this time they didnt. My son always get the French dip...loves it...until this time around. He said Panera bread French dip was 100xs better. My husband loved his. He got the Cuban, but honestly, he loves any and all food. So, yeah...super disappointed in Por

Typical pub foods with awesome staff and family friendly atmosphere. The French onion soup could use a little more time to sweat the onion since it tasted like they cooked it in the broth and not sauteed long enough, the cheese pull on top was delicious. Burger was delicious and highly recommended. Espresso martini was good though I don’t think it was made with real espresso and rather a concentrate. Fish and chips were solid fried cat fish and fries. Would come again for the burger.