P.J. Clarke's Third Avenue

Could not be a cuter atmosphere. Seriously loved the vibe. Didn't love our appetizers of zucchini/eggplant chips (very blah) or the oysters Rockefeller (mostly spinach). The burgers were good, very thick if you like that kind of burger. Soft buns. Fries were decent. Good local Pilsner. Service was excellent.

After a fantastic evening at the Met, we were thrilled by the stunning opera Porgy and Bess; we made our way to PJ Clarke’s for dinner…an excellent decision! The feel of this restaurant was warm, and we were greeted with excellent food and solid service right from the start. We started our culinary journey with a delightful chicken soup and an assortment of appetizers, including crispy onion straws, flavorful wings, and perfectly sautéed spinach. Each dish was beautifully presented, showcasing a gourmet flair that elevated our dining experience. The chicken soup was a standout; it exuded a comforting, homemade quality and boasted just the right number of dumplings each spoonful felt like mom made it. Our server, Chris, was attentive. Overall, we thoroughly enjoyed our time at PJ Clarke

Great place to go for dinner and a drink. Had a party of four and all of us really enjoyed our appetizers and entrees. The burgers were fantastic and everything was reasonably priced. The bartenders and servers were all friendly and attentive. It was crowded the entire time so I would strongly suggest making a reservation in advance. We will definitely stop in again.

Walk in, did not have to wait for a table host was very friendly and so was our waitress. We got our order in pretty quickly and food came shortly after. We\n Got a lobster, roll and a fish sandwich. It had options of fries or chips. We had one of each. I also ordered an iced tea with cranberry juice. This place is welcoming and cozy. Good for eating alone or with company. I also saw some families, high chairs available. Overall everything was delicious. I recommend this place.

Was staying at a nearby hotel and my coworker and I decided to try PJ Clarke’s. The atmosphere is very cool, with a classic, throwback vibe. It was packed on a Sunday night but we still got a table. The staff were super friendly and the food was excellent. I had the chicken Milanese, which was generous and delicious, and my colleague loved the lobster roll. Definitely a spot I’d come back to - great experience all around.