Pascal & Sabine

The service truly made this place unforgettable! Our server knew exactly what to suggest, sharing a little story for each dish along with perfect pairings. I was thoroughly impressed with their cocktails, mussels, and the French onion soup. The escargots didn’t wow me as much, as I’ve had nicer versions elsewhere, yet the outstanding service made us want to turn this into our regular date-night spot!

I took my four-year-old daughter to Pascal & Sabine, knowing it’s a high-end restaurant, and I’ll admit I was a little nervous about how it might go. She’s very respectful, but I wasn’t sure how the staff would feel about having a young child there. From the moment we sat down, everyone was incredibly kind and welcoming. Our waitress was beyond friendly, and even other staff members stopped by our table to say hello and compliment her—it truly made the evening special. The food was outstanding, the atmosphere was beautiful, and the entire experience was flawless. We had such a wonderful evening. No complaints at all—can’t wait to go back

We dined here on New Year’s Eve and were disappointed with my husband’s steak. It was extremely tough, especially for a $68 dish, and only one bite was taken. My husband is not one to complain or send food back, so it was particularly disappointing that the issue wasn’t acknowledged. Given that the steak was barely touched, we would have expected the server to ask if everything was okay. While the cocktails were excellent and our server was otherwise kind, it was frustrating to pay full price for a dish that went uneaten. We understand times are tough, but at this price point, we expected the situation to be handled differently.

This is the perfect place for a younger culture to experience a "high end" Asbougie Park restaurant. I went there for a 24 year olds birthday. Not a place I have experienced before but he really wanted to go. I went in with an open mind expecting some of the best food around especially due to the price of the menu items. It was not. The 70 dollar 14oz strip steak was very equivalent to the 19 dollar steak from shoprite. The steak fries were your typical, some hot and crispy others lukewarm and soggy. The appetizers (itemized as small plates at this venue) were interesting but again just ok. Drinks were ok but a tad underpoured. I was not there for me so in that sense the 24 year old guest of honor really enjoyed it. Thats what i paid for. I would return in the event someone wanted to go

We went to Pascal & Sabine to celebrate our anniversary, and it was absolutely perfect. This restaurant has been one of our longtime favorites, and once again, it did not disappoint. Our server, Phil, was excellent — attentive, warm, and genuinely made our evening feel special. We tried a few new dishes along with our usual favorites, and everything was delicious. From the atmosphere to the service to the food, every detail was spot on. Pascal & Sabine continues to be one of the best dining experiences around. Highly recommend for any special occasion or just a great night out