Palace Pizza - Mulberry

Top quality ingredients! Not supposed to have cheese but I had a bit at a party and it *didn’t* make me sick at all. You can tell there is no preservatives or growth hormone or any bad additives. Perfectly fresh perfectly healthy- The chef’s kiss!

This is such a cute place and great food too!! There were 12 of us, so it was a tight fit, but I heard from everyone that they enjoyed their meal! I got a chicken ceaser salad, a full one! Usually when I order a full one they aren't very big, but when this salad came out it was massive! Highly recommend!

Order $70 worth of Pizza in the form of two pizzas, topping all over it are so much that it fell off as soon as I picked up a piece to eat it. The piece of cake I paid $6 for had mold all over it. I can only assume all the rest of the cakes they have in the fridge probably have mold on them as well.

i called in an order at the mulberry palace pizza like many other times, i needed to know, and asked the girl on the phone which item (calzone or stromboli DOES NOT have ricotta cheese) esy enough. i was told 2 times the calzone does NOT have ricotta cheese. so i ordered 2. i got them home and they both had ricotta cheese. i was given wrong info. we did not eat them do to reactions to ricotta cheese. so pb&j sandwiches were our meal.the next day i called about the issue, and ntill i produced a reciept to prove i was not lying only then did they offer any recourse. i believe their employee , yet they did not believe me. so it you need assistance from them. do your own research. the rest you can figure out. btw, their is several south lakeland italion places down so. lakeland uncle nicks

Well I have been craving a calzone for time now & this was my Pizza go to when I wanted a calzone or a "Jersey" pie. I ordered the large combination, $20.91 out the door, no tip, I picked up.The calzone which has sausage, pepperoni & marinated mushrooms, ricotta & mozzarella, that all tasted the same as 3 years ago, but the meat was sparse & the sausage was sliced a lot thiner than I had in the past. But for the price it wasn't to bad because I can eat it 3 or 4 days with a salad on the side. But the real disappointment was how long it was cooked, to dark, and because the meat, cheese etc...was sparse, it didn't need to cook that dark, it was cook to long to where the cheeses dissolved into the crust, no cheese pull & ricotta was dry. Plus there was a lot of dough with no meat. It came w