Oyster Shooter's Raw Bar & Grill

I want to take a second to say thank you to everyone from the Manager Tom to my Great waitress Sophie. This young lady was onto of it. Top knotch service. So this is what I had. Connecticut Lobster roll, Oysters Rockefeller, Virginia Purcell and Creme Brulee. Washed it all down with a tall glass of sweet tea.

After seeing Oyster Shooters Raw Bar and Grill featured in the news as a “hidden gem,” I knew we had to try it — and OMG, it did not disappoint! We started with the New England Clam Chowder, and it was rich, creamy, and full of flavor — the kind that instantly transports you straight to the coast. The calamari as an appetizer was hands down the tenderest I’ve ever had — perfectly cooked, light, and addictive. The raw oyster selection was amazing—delicious, meaty, sweet, and not gritty at all. But the star of the meal was the Connecticut Lobster Roll: warm, buttery lobster piled high and paired with a refreshing tropical slaw that balanced everything beautifully. Absolute perfection. Add in a Dr Pepper oyster shooter and their signature oyster shooter, and it was a full-on flavor experien

It's time for a fiesta - ok, not really, though that might be what your initial impression of Shooter's when you drive up. Don't let former Mexican restaurant's classic adobe hacienda exterior scare you away, this is the place to slurp down some nice chilled fat bellys. Draft craft beers and a few mixed speciality drinks might not be up to the very discerning bar goer, but there's plenty to augment your meal. The menu is a good mix of light fare, fresh seafood and some quality beef choices. The variety of oysters is pretty good for our warm water state. All our food was fresh, well cook, and served promptly. We enjoyed a half dozen of mixed oysters (pick 'em), the clam chowder (added some black pepper to liven it up a bit), lobster bisque (a little too much on the tomato'y side - we

We stopped in for lunch after visiting the nearby arts district. The food was fresh and delicious. The prices were very reasonable. I had the lane snapper lunch fish board. It came with coconut jasmine rice which was the perfect complement for the fish. I added a side of the fried Brussels sprouts and they were excellent. They’re served with a balsamic glaze that is perfect. They have a sprinkle of parmigiana also. My wife ate crab cakes and they were very tasty. She said they were a bit on the wet side but had good flavor and lots of crab meat. The service was friendly and attentive. This is a great place to grab some lunch!

This restaurant is most definitely a hidden gem ! Our server name was Sophie, she was absolutely incredible. She was patient, very attentive , & easy accessible she explained the whole menu. She made the experience at the restaurant even more enjoyable. We were able to try all the oysters on the raw menu. An I can absolutely say I was speechless , the quality of the oysters are top tier. I will most definitely be coming back. Gratitude.