Osprey Fish Co.

Great spot after a great hike w/ the fam bam. Juiced to have the gluten free option for the fish n chips & SO TASTY! Mac & Cheese was a hit too! Great tunes to do my good food dance to & service was quick & attentive. Will most certainly come back

Osprey Fish Co. was an awesome lunch stop during our recent trip to Whidbey island. Service was excellent from beginning to end and the vibes inside were high energy. The space is well decorated with plenty of seating and tons of parking nearby as well. The menu isn't massive, but had plenty of enticing options for us. The drinks we tried (beer and frozen cocktail) were delicious and served quickly. We decided to split a couple appetizers and had an excellent meal - the oysters were delicious, fried shrimp/fries super tasty, and everything else we tried was very fresh. Overall I thought prices were a bit high, but if judged against Seattle then they're nothing notable. 100% would come back!

We're local and were looking for a place for dinner - busy all day and didn't want to cook. We remembered this new eatery and decided to try it. Come in, Order-Pay-Get Your Number, Find a Seat and the Food is Delivered. It was Fast, Affordable and the Casual Atmosphere was Just Right! The Food was Fresh and Hot. My Shrimp was Lightly Dusted with Coating, Shoe String Fries perfect. Hubby was well pleased with his Oyster Po'boy. Really liked the low 70-90's music (no head banging stuff), so it was easy to have a conversation. We plan on making this a Regular Stop.

We stopped by here on our way through and were more than pleasantly surprised by the Osprey Fish Co. The restaurant is really cute and clean and the food was amazing! Highly recommend the fish and chips, chowder, ciopinno, and even the kids Mac & cheese! We will definitely come back if we’re in Coupeville again.

There’s no pictures on the menu so I was torn between the ceviche, ahi poke tostada, and the lobster mac and cheese. I ordered the ahi poke tostada and I loved how fresh it was, seriously the flavor is there! However, the presentation was WAY TOO crowded, and contained too much guacamole that didn’t even meet the mark of Chipotle’s house guac. I just imagined a tostada would be a subtle stand-alone dish… looked like nachos to me at first.