Opa! Greek Taverna

A quaint little Greek themed Tavern that has a small bar and dining room, perfect for a nice romantic dinner or a small family lunch! Shout out to Douglas, he was wonderful! Amazingly attentive, extremely friendly, and funny! He took Michelin star care of us and we really appreciate it! We had the veggie platter, the traditional gyro platter, and the fried calamari (with a little baclava to finish off!)! Everything was well cooked and tasted amazing, and the portion sizes and flavours make the price feel more wortg it on the wallet. The staff is always attentive and friendly and the establishment is perfectly average hygeine wise!

In most cases when I leave a review, my phone will definitely eat first. However, in this one that was just not the case. I did have to wait a little longer, but I could see it’s definitely family owned in its style. When the food came, I was very surprised by the among us portion of the fries and the pita itself. I decided to go with the Hercules next to meat platter with their regular side of fries. I expected to have ketchup or extra tzatziki sauce for my food and listen I love season food as much as anyone else I promise you, I did not need ANYTHING!! I have worked in real life for the last two years and I am so sad that this is now my first time coming here. I saw a video on TikTok from their owner about having trouble with their HVAC system. I promise that the video did not influenc

I got the bacon wrapped dates and also the Greek stuffed jalapeño plus cheesecake I forgot to take a picture of the cheesecake

Stopped by after dinner just to try the baklava cheesecake, and we’re so glad we did! Even though we weren’t planning on eating much, we couldn’t resist ordering the flaming cheese and some drinks. Everything was absolutely delicious.The customer service was exceptional and the food exceeded our expectations. We’ll definitely be back to try dinner next time and can already see ourselves becoming regulars. Highly recommend!

We love Opas! Lauren is always great and we dine here a couple times a month. However Saturday night we came in and there was trash under many tables and of the people there, Lauren was the only one really doing anything. At one point I went to the group of employees sitting at the bar talking and suggested that they might want to grab a broom and clean up under the tables while there wasn't many people in the resturant. I know the owners were obviously away because they would never allow that. The lamb chops are amazing. Try them with the orzo instead of the rice pilaf!