Nut House Pizza

Big screens in a small narrow room. It's an experience akin to a busy NYC pizzeria. The oven and toppings are right by the door in front of the general public. Order and watch it get built then baked. The crust is made in-house. In order to expedite service the crust is par baked. Pie names are unique and the topping combinations are well thought out. I can't say enough for the local Maryland style seasoned fries. This is a long standing family business with a back story in snacking nuts. That's how Nut House gets its name.

It’s a really bad place I was waiting for my medium pizza like 20 minutes he Literally give me pizza that was on the front is make it hot and give me that and I pay for a new pizza and he give me pizza that was there maybe from the Morning Is really bad place not to recommend Just tried to save !!!!money on you Pizza Doing with love

The food was great! He gave us a discount for paying in cash. But the place is dated. I would definitely eat there again.

I've been going here since I was a kid! Great pizza, amazing handcut fries with their special seasoning, and now they have some really good kosher sushi, too! Recently renovated, and it looks great!

Disgusting. Went in and asked for a single slice, he said it would be FOUR dollars and he grabbed a stale slice out of the front case with his bare hands and tossed it in the oven. It was disgusting, overpriced, unsanitary, and absolutely embarrassing for everybody involved. They properly named the establishment