Mimi Cheng's Dumplings

The Mimi Cheng’s flavored dumplings were very juicy and I enjoyed them. I was disappointed in the Pork & Chive. They were not as juicy as the chicken and the triangular shape kept opening up. Dipping sauce was good, but not great. It was a little heavy on the vinegar and it looked like there was chili oil, but I didn’t taste any spice. Prices are a little on the high side even for the location. I like that you can see them being handmade there but it was underwhelming for me.

Just had a fabulous meal at Mimi Cheng’s Dumplings, and I’m already planning my next visit! Started off with the Scallion Pancake, crispy, flavorful, and just the right amount of greasy goodness. The Spicy Dan Noodles were perfectly cooked with a kick that’s bold but not overwhelming. And of course the star of the show is the Mimi Cheng’s Dumplings. They’re everything you want in a dumpling, plump, juicy, and packed with flavor. It’s easy to see why this spot is a local favorite. Whether you’re a dumpling aficionado or just looking for a tasty bite, you’ve got to check out Mimi Cheng’s.

I think because I might've had such high expectations that I was very let down. The interior of the shop is cute and simple. You order at the counter and the food is brought to you when it's done. When I came, there were only two people working but it got a bit busy, so service was a bit slow. I got their August special: the scallion pancake burger. I saw this on a Tiktok and really wanted to try, but was very let down. The scallion pancake didn't really taste like a scallion pancake (there were no aromatics) and it was soggy (not crispy at all). I think they also put too much sauce so it overpowered any other flavors in the burger. Overall, I thought it was really salty and I wouldn't recommend paying $17 for it. I would say though, that they are more known for their dumplings, so maybe

I used to love getting takeout / delivery from here, but I just ordered delivery of steamed pork dumplings and they arrived literally raw on the inside. The worst part is we did not notice until eating a few dumplings. They did apologize and refund the order, but this should still never happen at a restaurant.

In general, I eat a lot of seafood and vegetable dumplings. A small bit of meat dumplings here and there. Dumplings are one of my food groups. It is really hard to find a good clean simple and flavorful vegetable dumpling. This is the best I’ve had in nyc. Reminds me of my grandmothers. I really like how the ingredients aren’t also mushed together, you can really taste and see the vegetable that you’re eating. The crispy cabbage salad with the subtle, light but flavorful dressing is not to be missed! Pairs excellent with vegetable dumpling! As far as the price, it’s in East Village, everyone has to pay their rent and utilities, small mom and pop looking location, made by hand, great quality tasting ingredients, perfect in my opinion, so completely worth it! So above is my first