Micheline

Another wonderful experience at this Michelin restaurant! The service was outstanding — warm, attentive, and truly professional. The food is always amazing, and tonight we had the salmon tartare and the steak, both absolutely perfect. The potatoes that come with the steak are easily in our top three ever! Thank you for such a special evening. 🍷✨

My son, husband and I visited Micheline Saturday night. We had such a lovely time. The restaurant is elegant, and warm and comfortable and the food was excellent. Particularly the frites -- which were phenomenal -- and I heard the owner (very present and welcoming) sharing the unique preparation with the table next to us. We also very much enjoyed our duck wings appetizer, my burger was delicious, and my husband said his steak was cooked to perfection. My son had the coq au vin; he enjoyed it and was just sorry the portion was not quite large enough for his 21yo appetite. Which he made up for by finishing my burger and my dessert. I also want to mention the exceptional wine list and the delightful conversation with Jonathan (the owner) about the woman-owned wine producer from St. Emiliion.

Absolutely the worst escargo I've ever had. There was very little garlic in the sauce. And the bread was given out sparingly. We had to keep asking for it. We're willing to pay a premium for good French food, but we didn't think it was worth it here.

“A Perfect French Brunch” My first time at [Restaurant Name] for brunch, and it was absolutely delightful! The quiche was hands down the best I’ve ever had—light, flavorful, and perfectly cooked. I also enjoyed the French omelette, challah French toast, and avocado tartine, each dish crafted with such care and attention to detail. The balance of flavors truly highlighted the authenticity of French cuisine. The elegant atmosphere and excellent service made the experience even more memorable. I’ll definitely be back!

I decided to celebrate my son's birthday at Micheline. What an excellent choice. We had escargot, mussels and the terrine all of which were very tasty. The Micheline salad was crisp and well dressed For entrees we had the chicken paillard, duck breast and filet mignon with fries. Each one was delicious. For dessert we had the chocolate with berries and whipped cream which was a perfect ending to a superior meal. In addition the wait staff was attentive, friendly and delightful. I will definitely return and you should also.