Meatballs Pizzeria

The reviews might confuse you. I’ll do my best to fix that. If you’re seeking NY-style pizza, you won’t find it here. If you want fast-food chain pizza, you won’t find that either. What you will find is high-quality ingredients that can be used to concoct creative pizzas. Due to high-quality ingredients and innovative concepts, they charge a premium. It really depends what you like. I prefer NY-style pizza but this style of pizza is also enjoyable. I do believe the food here is overpriced despite the aforementioned benefits, but maybe you can try to justify it because of the unique small-town vibe and experience, which includes Innovation Brewing on the river right next door. Getting back to Meatballs, the staff is friendly, the prices are high, the food is good (the more creative you

After reading the other reviews I was excited to try this pizza place. Yes, they have a wood burning oven and it smells great inside, but the pizza is all dough with little toppings. I ordered the meatball pie because the place is named ‘Meatballs” and there was less than one meat ball chopped up and spread across the entire pie. If you like a lot of dough, then this place is for you.

My daughter goes to WCU, she’s 8 hours away & homesick for Mommas cooking. I ordered easily on their menu. I also called to ask if they could put everything separate. Everything was EXCEPTIONAL! The customer service over the phone & my daughter’s interaction with staff both above average. I’m sorry I can’t remember the sweet girls name that answered the phone (The name ended in Annie I believe). My daughter said she LOVED the vibe & everyone was super friendly. The food did not disappoint, my daughter said she couldn’t help but eat an extra meatball. The bread was super fresh & DON’T skip the Mississippi Mud Pie.

Great locally owned wood fired brick oven restaurant. The building appears to be a re-purposed older business. While never designed to be a restaurant they have made a cozy little area to enjoy a quick bite. The pizza was great and took less than 10 minutes from ordering to eating. The parking is Street only and this area can be quite busy so you'll likely have a bit of a walk. But that won't hurt any of us. 😄 We aren't local to this area but if we are back in this picturesque little mountain town we will be back.

We were passing through and decide to stop for pizza. What a great find! Sourdough pizzas Porco Supremo was amazing! It was chewy, perfectly cooked and a great blend of flavors from the toppings. They also have a range of yeast pizzas which are rectangular shaped and bigger than the sourdough pizza and pizzas by the slide. There are so many creative pizzas that we would like to try so I am sure we will be back!