McMillin's Dining Room

THE BEST vegetarian pasta I have had in my life. And that says a lot given I a foodine and (I think) a good cook and who likes to discover new foods a lot. Especially vegetarian options. And they did that on the spot made up based on what I wanted in the pasta and at my server's suggestion let the chef decide what sauce tomake up with it. And boy that sauce was good! Very sublime lemon based awith a lot of depth and perfect smooth creamy texture. Yet very light not heavy. Getting a sauce to have depth and be light at the same time is very difficult. And the mushrooms. Boy incredible mix of mushrooms ! I believe they are locally grown some may be foraged. Given the focus on this restaurant trying to avoid local fish to preserve the environment and Orcas, especially Salmon, I think they shou

Perfect honeymoon dinner! Incredible prime rib and cod, great service from Lauren and the manager, and a wonderful atmosphere. Worth every penny.

We had dinner here while staying at the resort and it absolutely did not disappoint. Our server, Jodi, was a pleasure and provided us with the most excellent service. Everything we had here was delicious, the calamari really sticks out in mind as well as the fresh oysters. The view is absolutely stunning at sunset, so book your reservation for then if you can. This whole area is so special and charming that I hope it stays frozen in time forever. I will definitely dine here again the next time I am at the resort.

First time on the island - was told this was the spot for dinner -shout out to Taylor who made this experience amazing - from charging my phone, to chatting with me and answering all my silly questions about island living. Food selection was a little light. I had apps two crab cakes and brussels sprouts. Husband had meatloaf and mashed potatoes. Both meals were very tasty. Meatloaf was very tender! View was beautiful - plenty of wildlife to watch while enjoying your meal. Photo is a view from right near the restaurant.

I hadn't been here in years, so when I came here to celebrate my engagement and birthday, I was hoping it would be just as good as I remember. Happy to report that from start to finish the experience was even better than I could have imagined. Friendly greeting at the door, a table with an incredible view overlooking the harbor, and promptly greeted by our server (gah I can't remember her name, but she was AMAZING). We had apps (crab bisque, beef empanadas), entrees (filet mignon, lamb chops), cocktails (pear martini, old fashioned), and dessert (cheesecake). Everything we ordered was beautifully plated, nicely cooked, and packed with flavor; Bill Shaw is a master of his craft. We were able to watch the sunset over the harbor (including the Colors ceremony) from our table. Our server even