Marinades Pizza Bistro

No matter what pizza you chose they are all great, new to us, but had to go back for more, quint little place, the aroma of the wood oven is intoxicating, not at all smoky, but atmosphere and the slight smell of the fire and pizza was wonderful, we will be back, wait staff was outstanding.

My husband Johnny has been talking this place up for years and finally got a chance! A) I couldn’t believe how impatient people are- you can very well see how hard and fast this staff works and clearly see how long it takes to make a pizza. B) they kept their cool the whole time! Here on a Friday night if you worked today keep up the wonderful work!

Easily one of our favorite pizza bistros.. Pizza is so authentic and tastes amazing! The atmosphere is very crowded, but they do offer outdoor seating, which is a plus... Very simple menu but something for everyone- I ordered the hummus plate and it was fresh and yummy! Hours are weird tho..? Very hit and miss...

It smelled amazing when you walked in. Best pizza ever. They made a special order of the thin crust. Blues pizza! never thought of putting yellow peppers on pizza! Yum ! Mia was extremely helpful and making our choice!

My daughter (7) and I were on a daddy daughter date and I thought I would try this place out for the first time. I am happy we did. We started out at the bar with some root beer on tap for her and a beer for me. We watched the cheese bread and pizza be put into the wood fire and be rotated with attention. My daughter filled up on the cheese bread. I ate my fair share too. The marinara was fantastic with larger than life chunks of garlic in it. The pizza was delicious as well. Probably my favorite pizza I have had in Rockford or Belmont. It was well seasoned and the toppings were very high quality (we had sausage and bacon) I really liked the crust on the pizza. It was like garlic bread. The service was prompt and friendly. The owner was tossing dough and answering all of my questions. The