Mamma Mineo's Pizza

We ordered the house special pizza tonight by accident - my family said it was the best pizza they’ve ever had!

We have ordered from Mineo’s many times. The pizza usually is good. Our last order the pizza was burnt and tasted like cardboard. When we called the restaurant and spoke to the owner she was incredibly rude. She said, “I took the pizza out of the oven myself and it was not burnt. That is the way the deep dish pizza is.” We responded by saying, “we have ordered many times and our pizza has never looked like this.” After we told her we will take our business somewhere else in the future she replied, “So be it.” We will not order from Mineo’s again. The pizza was burnt and tasted like cardboard and the customer service was horrendous. The pizza was overpriced. We would prefer to give our money to restaurants that treat their customers better

This has been our families choice since they opened! Best option for delicious, hot pizza. So many options to choose from and none disappoint. This is a family owned, small business. Sal, Rosie (and team), thanks for supporting our community and never compromising on quality!

Called to order pizza, asked about specials. She told me they had a 2 pizza 2 toppings 16" and a bread stick for around $42. I only needed a topping on 1 and the other was just cheese. She proceeded to tell me that the coupon would not work in the computer unless I did two toppings on both of them. I asked her couldn't she just tell them what toppings to put on the pizza and ring it in as a two topping?. She had to go talk to the owner and then came back to the phone after 5 minutes saying that the owner would do it this time but next time I had to order two toppings on both of them. I guess I failed to see the logic in this as a business owner offering a two topping special wouldn't you be ecstatic when somebody orders the special and doesn't get two toppings not only does that save you

Absolutely the best pizza in this area! We had gotten pizza delivered from Peppino‘s n Byron center for probably 15 years until something changed with their cheese. For the past six years, or more we have been getting it from Mineos. I was a little concerned because recently they changed owners (previous owner of Frankie V’s) they assured me that nothing would change, but I thought they would change the recipe anyway. It’s still exactly the same and outstanding. I love that place!