Main Street Bistro

Went for dinner with my partner. We were told it was busy and it would be about a 20-30 minute wait time, and that we could take a seat; we were fine with that. Waited about an hour for the food after seating. I had two delicious local prickly pear margaritas in that time. My fiance had one mocktail version of that drink. The food arrived and I had a delicious ramen bowl while my fiance enjoyed an amazing shrimp scampi. Afterwards, we shared some Tiramisu with a banana cream that was made the day before. Delectable. It was a full house, with as far as we know, only two staff members. They were very kind and personable, they seemed to be working thoroughly. It was a good experience overall. I appreciate visible effort from a comfortable environment. Great Job! Keep it up. It came out

Holy hell. So good. Hubz and I got the specials: shrimp scampi and power bowl. I haven't had a meal like this in a very long time. It was very well crafted and thought out. The mushrooms were "chicharroned" and fresh; chicken grilled just enough but not overcooked; greens well curated but not soggy or overbearing. The shrimp scampi noodles were Al Dente; that is how it SHOULD be. The shrimp was juicy and fresh. All in all, if you're looking to stuff your face -- don't come here. If you're looking for a culinary cure and quality food -- come here and come back numerous times after that. The chef knows what he's doing. He is very skilled at his craft. If your palate is wanting for something real, come here; you won't be sorry.

Went for dinner and then for lunch during a stay in Bisbee. Owner is so awesome and personable. Amazing food that he makes himself in a scratch kitchen. Mushroom Po Boy was phenomenal!! Then went back and had mushrooms and Waffles next day which was out of this world. No butter or syrup needed. Highly recommend the El Dude for a cocktail. I will definitely be back again!

My absolute favorite place to hit every time I'm in Bisbee! The food is fresh, delicious ( to the mouth and eyes! ), and locally sourced. The service is always warm and welcoming. 20/10 recommend the Birria Ramen!

Wow! We absolutely loved this place. We had an incredible version of chicken and waffles made with lion’s mane mushroom instead of chicken—so creative and delicious. The carrot carbonara, also meatless, was absolutely fantastic. We also tried a couple of Sonoran hot dogs—very tasty as well. We’ll definitely make a point of coming back the next time we’re passing through. We might even make a special trip just for the cheesecake chimichanga—it was fire!