Lolita's

10 out of 10 experience! Michael and Cynthia were absolute jewels! The service was INCREDIBLE!!!! The food was freaking incredible. The atmosphere was so relaxed and chill. I love the vintage laid-back vibes in here. Every single dish we got was above and beyond. This is definitely a place I would recommend for girls nights out, a cute little date, a solo outing or just chilling on a random weekday. You will fall in love with this place! The calamari was absolutely incredible! The salmon curado Was top-notch!

⭐⭐⭐⭐⭐ Lolita's in Carytown is an absolute GEM and I cannot stop thinking about this meal. I ordered the fish tacos and they were, without exaggeration, some of the best I've ever had. The fish was perfectly cooked — light, flaky, and fresh — with the ideal balance of toppings that complemented every bite without overpowering it. The tortillas were soft and warm, and the whole thing came together like a flavor dream. You could tell every ingredient was intentional and fresh. But the real showstopper? The Agua de Cenote. 🤩 It was stunning — not just in taste but in presentation. Cool, refreshing, and beautifully crafted, it felt like a mini vacation in a glass. It paired perfectly with the tacos and made the whole experience feel elevated and special. The atmosphere on W. Cary St. is vibr

It took real restraint to not blast hefty spoonfuls of guac to the gobpiece. It was that good. The brisket beef in the tacos de suaderos was so gracefully swaddled by a warm corn tortilla which had also been plastered with the delicious, fresh guacamole. The tacos were plump with their respective fillings, which is how tacos should always be. Very plump. The flavor of the beef was fantastic. As I write this review, I can still almost taste them. The rice and beans went together like rice and beans. Perfectly. We showed up for lunch on a Saturday without reservations and the hostess kindly found us a table. The staff were very attentive and we didn’t go too long without getting refills of our drinks. We did not try any of their alcohol selection, but many people had margaritas that looke

We dined here for Valentine’s Day and selected the prix fixe menu. The appetizer was outstanding — I would have given the restaurant five stars based on that course alone. The entrée course was more mixed. The steak arrived barely warm and, although it had a pleasant tangy flavor initially, it became a bit overpowering after a few bites. I also found myself wishing for more of a char-grilled finish. The duck confit was tender and flavorful, but it was served with an undercooked roasted plantain. The tri-color carrots were placed over a mole sauce that, in our opinion, didn’t pair particularly well with the duck. Dessert was very enjoyable — a delicious pastry accompanied by ice cream. The avocado gelato was especially unique and exceptional. Overall, the restaurant shows promise, and I wou

I met my family here to celebrate a birthday. We called ahead to secure a reservation because we heard they are always busy and there's usually a wait. When we walked in, there was just a few minutes wait and we were seated. The server was awesome, very informative and helped us to create a vegan option off the menu. The food was very good - we had a soy chorizo quesadilla, grilled cauliflower, and tacos. We also had some drinks, that were just as pretty as they were delicious. I loved the vibes of this place, there was a beautifully lit bar area and wall decor as well.