Little Alley

Came here for dinner a few weeks ago and thought it was pretty good overall. We unintentionally got to the restaurant still within dim sum happy hour pricing so got a variety of little things like soup dumplings, scallion pancakes. Overall, solid choices. For main dishes, I really loved the prawns and would definitely recommend. The menu is fairly extensive and we tried a few things but I feel like there's much more! While nothing stood out as truly stellar, it was all fairly good and reasonably priced.

We didn’t make reservations at Little Alley, just showed up around 7:30, but with just a short wait we were able to grab a table. The hostess and our various waiters (they all seem to assist all diners) were all very friendly and welcoming. We love to try new things so we had to check out the Little Alley Pig Ear appetizer, and I also wanted to try the Shanghai Crispy Eel. For entrees the husband ordered the Eight Delicacies in Chili Sauce and I got the Soft Shell Crab with Rice Cake. Pro tip- their appetizers and entrees are hefty, with two apps and two entrees we were stuffed at the end. The food! The pigs ears were our favorite thing we tried- they well seasoned and so unique I’ve never had anything quite like it. We didn’t read the menu carefully and were surprised it was a cold dish-

Overall great experience with all the dishes tasting pretty good; a few of my favorites were the whole steamed fish (great flavors from the soy sauce and ginger on top), salted egg fish fillet, the oxtail soup, all the dumplings. They also serve Sichuan dishes like Mapo tofu but given its a Shanghainese restaurant theres zero spice level to those dishes (still taste good though). Enjoyed dining in the old Shanghai vibes and ambiance

It's a nice place with premium priced dishes, OK quality food. The smoked carp has a strong earthy taste (土腥味）and overcooked; it doesn't deserves a premium price. The Xiao Long Bao (pork soup dumplings) are not my type since their wraps are too thick. A surprise is that the restaurant offers a curry fried rice where it's difficult to find among other Chinese restaurants.

This was a wonderful dim sum place that we went to on Sunday for brunch options. Found online, but were unable to find a menu for the brunch service that was being promoted. This made more sense when we were there, the server did not seem to know what we were talking about, come to find out the brunch and happy hour menu are one and the same. Either way for Michelin starred din sum, the price was lovely (approx $8 a serving), but the flavors were a bit lacking. While we enjoyed ourselves we did expect to enjoy the food more. Good value, but not the greatest food. The drinks shined as wonderful pre dinner offerings. The pretty lady cocktail is recommended. Overall it was more casual than fine dining. A great place to go with friends for a casual meal. Recommended for lunch