La Campania

Visited La Compania and overall had a good experience. The atmosphere was pleasant and cozy, with a unique interior that gave the place its own character. I tried the duck — it was tasty and flavorful, though a bit too salty for my liking. The dessert, on the other hand, felt homemade, like it was made just for us — a lovely touch that really stood out. The only downside was the service. Our waitress didn’t seem very engaged, and we had to wait quite a while to get her attention. Hopefully, that was just a one-off situation. All in all, I’d recommend this place, especially for the ambiance and food — just wish the service had matched the rest of the experience.

Amazing Italian place. We sat on the enclosed patio with a large group and service and food were fantastic! The server attended graciously, helped us choose multiple items, and everything tasted top notch. Definitely above and beyond what we expected.

La Compania is one of those rare places where you can feel how much the owner truly cares. David’s attention to quality and the overall customer experience really sets this restaurant apart. From the moment you walk in, everything feels thoughtful — from the service to the pacing of the meal to the care put into each dish. The food is excellent, clearly made with high-quality ingredients and real pride, but what keeps us coming back is the experience. You’re not rushed, you’re genuinely welcomed, and you leave feeling like your night mattered. If you’re looking for an Italian restaurant that values both incredible food and how guests are treated, La Compania is a standout. Highly recommend.

A true hidden gem, this restaurant is an absolute delight, offering an exceptional culinary experience from start to finish. The menu is a symphony of flavors, with each dish showcasing the chef's mastery of fresh, seasonal ingredients. That would be no mistake, anything that you order here is so delicious. The wine selection is equally impressive, meticulously curated to complement the cuisine. And the service is impeccable, with attentive and knowledgeable staff who go above and beyond to ensure a memorable dining experience. I wholeheartedly recommend this restaurant to anyone seeking a truly exceptional culinary adventure.

Proud 3rd gen American Napolitano here. I took a girl on a date here, it didn’t work out but the food was incredible and she didn’t like it, so I’m glad it didn’t work out. She turned out to be insane, but not the good type of insane like my nonna hitting me with a spoon covered in pomodoro sals kinda insane- more like “I put pineapple on pizza” insane. She wasn’t Italian. The food was incredible- I hope this review makes you laugh or something. In all seriousness, great service and cute outdoor dining. I got carbonara for an entree, and even after a year, I might just say that it was probably the best carbonara I’ve had out to eat. They used guanciale, no cream or peas like those fake Italian restaurants use. No prosciutto or pancetta, fresh and delicious guanciale. I realize, of course,