Kyuramen x TBAAR - Garden City

I have gone here a bunch of times. FYI they can split up to 6 ways on the bill. Atmosphere: Well maintained and clean. Service: Very good. In the booths they even have a little button you can press to call them whenever you want. The ramen bar and many of the booth areas have outlets if you need to do some quick work. As a student, it’s excellent. And I haven’t even gotten to the food. Food: I always get the spicy miso broth but all of them are good. FYI their spicy broth is actually spicy 🌶️. (As a south Asian). It’s not a killer but it’s great for us spice lovers. Besides that, the pan fried gyoza is also definitely an excellent choice. If you want to protein max, you can try the negimaki platter with the skewers. If you liked fried foods, try the honeycomb platter. Their drinks can

What a wonderful experience at Kyuramen - their lunch special is an unbelievable value and the experience was very authentic. We sat at the Ramen bar and watched the chefs prepare the many dishes. It was a fantastic flavorful broth and the toppings were plentiful and wonderfully made. Between the extra helpings of ramen and the appetizer I left feeling very satisfied so happy.

My friends and I went to this place for dinner. This was my third time coming to this establishment, but it was a first time for my 2 friends. They never tried Omurice before, so the both ordered the dish, and they absolutely enjoyed it. I ordered a bowl of pork ramen, which was quite filling and delicious as well. We were seated in a booth, and the booths have a curtain and a thin wall that seperates the booths from one another, so it gives customers some privacy, which I really liked. Service was great too! There's a button on the wall you press call a waiter for assistance, the bill, or if you want to order more from the menu. Great restaurant overall!

This marks my second visit, and the experience consistently exceeds expectations. We were seated in the final private booth prior to the main dining area, a preference we appreciated. My order included the fried squid tentacles, pan-seared gyoza, fried tonkotsu, mango lemonade, and the Tokyo Tokotsu ramen bowl with white garlic. The squid tentacles and fried tonkotsu were served first, followed by our ramen, then our beverages, and finally, the pan-seared gyoza. Both the cuisine and the service were exceptional.

Ramens were delicious but potions were small. Mild spice was already quite spicy. We ordered combo B for 2. Restrooms needed cleaning.