Joy Teriyaki

This place is so underrated!! Their Galbi (beef short-ribs) was DELICIOUS. I didn't have any expectation to be honest. I was hungry and craving Galbi and happened to be around that area. The portion was generous too. We made the special order so it might seems plated differently from the regular bowls and plates. I'm not even a big fan of teriyaki places but this one surprised me. It is run by a Korean elderly couple. They were super nice. I wish they could gain more customers and sustain because I really like it but I live far from there. I’m definitely going back there whenever I swing by the Gresham area.

Stopped by this Joy Teriyaki location for a quick lunch and found it a bit below the usual standard compared to other locations. Food: Chicken Plate Lunch Special ($12.50) – 2.5/5: The rice portions were noticeably smaller than at other Joy Teriyaki spots. The teriyaki sauce tasted slightly more tart than expected, and the chicken was tougher than usual. It filled the gap for lunch, but it did not quite hit the mark. Service: Okay overall. Nothing standout, but no major issues either. Ambiance: Very casual setup with tables and counter seating by the window. Simple and functional, good for a quick bite. Overall, this location was fine in a pinch, but it did not match the quality I usually expect from Joy Teriyaki. I would probably choose a different location next time.

Never eat anything like this before ,taste suck and cooked over also food was not fresh , only rice ok , meat was from over night or left over more than half day 😑

This was my first time tryin a Joy Teriyaki and got a teriyaki pork bowl it was $9.50. Having been to Japan several times it tasted the closest to the teriyaki I had there. Definitely worth every penny of that, lots of meat and a fair amount of rice too.

Teriyaki beef needs to be made with thinly sliced beef ribeye! H-Mart in Tigard 99W will sell the sliced ribeye for $5.99 or less to restaurant owners with a minimum of 20 pounds, you should not substitute using other cuts of meat and especially hand slicing the meat. The meat in the picture seems to be a chuck-roll. I ordered the teriyaki beef and teriyaki chicken and the total came out to be almost $29.00 Chicken was ok but the beef was really tough to chew on, it was too thick and uneven, and the marinade sucked!