Joplin's

As soon as we park in the back, I know we where at the right place for BBQ, there was a stack of red oak and huge smoker as you walk to the front. You order at the window before you sit down. We had 1/2 smoked chicken with coleslaw and cornbread, with lemonade. The chicken was moist and fell of the bone. I usually don't like coleslaw but this was good, and cornbread was just the way I like it.

My husband and I came in right when Joplin’s opened, and instantly fell in love with the gothic rock-and-roll vibe. It’s such a true reflection of the owners—cool, welcoming, and absolutely full of personality. This is the kind of place where you instantly feel safe and included, where all people are welcome (yes, even the pop lovers). Now, the burger… yes. It’s so good I genuinely considered ordering a second while I was still eating the first. They know how brisket should be made, they know their sides, and they clearly know what they’re doing in the kitchen. Ojai is lucky to have these two dedicated hospitality talents. They’re bringing a much-needed edge to the community, and you can feel how much heart they’re pouring into creating something special for everyone to enjoy. Highly rec

The food was divine and made to perfection - shoutout to Chef Saw! Brittany was so nice and very funny - that lady has got some jokes up her sleeve. Music was banging and the projector was a nice touch! Loved seeing all the pictures and records on the walls. Joplin's is the place to go for tasty BBQ!

Concerned...showed up in Ojai at noon on a busy Saturday. Entered Joplin's to find it empty??? The waitress was very nice and I placed my order for their 14 hour smoked brisket, some corn bread, and some potato salad. Very dark inside by the booths with fairly loud classic rock playing. Fine as I am a fan, but would have been an issue if I was trying to have a conversation. I think a blues vibe would have been better. JMO. Ok, so I know good BBQ (been to all the top spots in Austin,TX and other similar areas). So I was excited to hopefully find some great locally smoked brisket; the meat was tender, juicy, good smoke, but way too salty for my taste. Probably the bark. An easy adjustment that should be investigated. I did not care for their potato salad. Too much going on here. The

Payed a visit to this new gem because the great BBQ hunt continues. Stopped in for lunch Sunday afternoon and from the moment i stepped out of the car I could smell the intoxicating aroma and hear the incredible playlist. For those complaining about the music you would probably do better eating in your car at the crystal gallery down the street. Was greeted by the friendly staff and they walked us through the menu highlighting some of their proud favorites. My wife and I brought our appetite and we settled on a bevy of meats and sides. The sausage link had the best snap, the brisket was unctous, the ribs were delicate. Both bbq sauces changed the flavor profile of each bite allowing us to enjoy our meal in different and incredible ways. The sides…I can probably write a whole chapter on jus