Jersey Mike's Subs

Anthony, Rebecca, and the team do an amazing job. Our subs are always spot on perfect and their customer service was impeccable! Keep up the great work!

Staff need training on hand hygiene and cross contamination. I am so happy I watched as my steak sub was being prepared. I noticed the females used the same dirty gloves she had been moving things around with to place vegetables on my sub roll. I told her I wanted the bun heated on the grill and she seemed clueless. She removed the condiments with the dirty gloves and set them on the unclean wooden area and the tomatoes were moist and soggy. I had to tell her the juice from the wet tomato that was on her gloves had transferred to the cheese she was holding. When she was asked to change her gloves, she stepped out of site for a few minutes. That made me wonder if she did something to the gloves I couldn’t see. The young man who was helping another customer came over to show her how to heat

When I visited the store was not busy employees where on their cell phones and the store was dirty. Didn’t wash hands after cell phone and putting gloves on. If your dirty hands touch the outside of the gloves what is the point of the gloves? Broken glass at counter where the rolls were being stored. Told to call Cody. To discuss issues. Cody made my sandwich. Not sure how that would help.

I’ve been twice since they’ve opened and they’ve been amazing! Quick, friendly and tasty! I love how fresh the meat is! Definitely worth checking out! Update: I love how fresh the bread is!!

They put all the sauce at the extreme ends of the sandwich. I do not know what might posses a person to do such a thing.