Harry's Savoy Grill

Harry’s Savoy Grill truly delivers the trifecta of dining: exceptional food, outstanding service, and excellent drinks. My husband and I visited Harry’s on a whim after hearing great things, and I was craving a good steak. From the moment we arrived, we were impressed. We started with the charcuterie board, which featured a well-balanced selection of cheeses, meats, and nuts—perfect for sharing. I ordered a Manhattan that was expertly crafted, while my husband enjoyed a local beer. For our entrées, I chose the New York Strip with peppercorn sauce and onions, and wow—it was phenomenal. The sauce was rich, creamy, and perfectly peppery, creating an incredible depth of flavor that was pure savory indulgence. My husband ordered the filet mignon, which was incredibly tender and buttery. We sh

The food was absolutely incredible — maybe the best we’ve ever had! Every bite was packed with flavor and perfectly cooked. The ribeye was to die for and I can’t recommend it enough. The desserts were out of this world, especially the blueberry cobbler — rich, warm, and perfectly sweet. Service was flawless and so attentive (our server, Ashley, I believe was amazing). The ambiance was cozy, elegant, and made the whole experience feel special. We’ll definitely be back soon! Thank you team for making our 2nd wedding Anniversary special!

Absolutely phenomenal dinner. We had the tuna tartare, shrimp cocktail (best we’ve ever had), filet with peppercorn sauce, the prime rib and finished it off with the creme brûlée. Everything was cooked to perfection and honestly the best dinner we’ve had at a restaurant in a very long time. The only critique we had was that the Caesar salad wasn’t very good and although we love anchovies it had an unpleasant fishy taste. They also need sharper steak knives. We can’t wait to dine at Harry’s again soon.

It was such a delight to have our wedding reception at Harry’s. We’ve been going there for anniversaries for years and to start off our marriage there was a real treat. Cindy is the event coordinator and she is the BEST. She communicated quickly (especially when we took a while to respond) and was dedicated to making sure we had everything we wanted for our reception. She was so patient with us when there were some last minute changes, and she stayed to help us at the end of the reception. She is amazing at what she does and we were so blessed to have her help us with planning our reception. And don’t get us started on the food. The menu options presented at this venue are fantastic, and the option to have a tasting of options beforehand really helped us figure out how to give our wedding

Harry Savoy’s never disappoints! The prime rib was absolutely perfect — tender, flavorful, and cooked to perfection. We also tried the aged ribeye, which was melt-in-your-mouth delicious. For our appetizer, we had the seared lamb, and it was incredible — full of flavor and beautifully presented. The drinks were great, and the service was top-notch from start to finish. A truly exceptional dining experience all around!