Hampton Street Vineyard

Today could not have been more perfect. My husband and I had reservations for our Thanksgiving date at The Hampton Street Vineyard for their Thanksgiving dinner. The entire experience was truly beautiful. From the moment we walked in, we were greeted by pleasant, professional staff who set the tone for an exceptional evening. The host who seated us was especially welcoming. Her presence and demeanor were outstanding, and I genuinely hope she is the head host, as she would be an excellent trainer. She is truly an asset to the business. Our server was equally wonderful, approachable, kind, conversational, and attentive in all the right ways. Although this was our first visit, we felt as if we had been regulars for years. We also appreciated being seated in the wine room, which offered a mor

Visited HSV for the first time during restaurant week, and based on this visit, I won’t be going back. I started with a glass of the One Stone Cabernet, which although nice, probably wasn’t even a 4 oz pour. I decided to order from the RW menu and started with the Garlic Shrimp. The shrimp came served in a vast pool of oil, atop a very hard baguette. There was so much oil that the server almost spilled it setting it down. Just unnecessary. The dish was accompanied by a sharp knife, but even with it, it was still very hard to cut the baguette. For my entree, I went with the beef short ribs and veggies. The ribs were very tender, but the serving size was very small. Both the brussels sprouts and carrots were under cooked, and under seasoned. Dessert was Sticky Toffee Pudding. RAW Sticky Toff

Had a post Christmas branch with family. This place did not disappoint 👏 🙌 I believe our server, Ann?? Was the absolute best! We leaned on her for recommendations on drinks 🍸 and food 😋 she was on point! We had the best of times, and I highly recommend this place if you are anywhere near Colombia, SC. GREAT JOB ALL AROUND!!!!

First time trying this place, and it was absolutely AMAZING! We visited for Restaurant Week, and the menu was beautifully crafted. Mrs. Ann provided exceptional, professional service, and the atmosphere felt intimate and inviting—even with how busy it was. We’ll definitely be back and can’t wait to share this spot with more friends!

My wife and I had a reservation for 7:30 pm. We were running late so I called and the person on the phone was very understanding and pushed us back to 8 pm. We didn’t make 8 pm so I called and they again allowed me to push it back to 8:15. We arrived at 8:30. We apologized profusely. We were sat immediately. We requested the terrace because the weather was nice and it was beautifully decorated. My wife and I both had cocktails. I had the Grand (something) at the top of the drink menu which had fresh grapefruit juice in it. It was outstanding. I had the 12 oz steak and my wife had the Striper (special). Both were wonderful and good portions - we had a small amount of leftovers. For desert we had a caramel cheesecake slice and a cup of coffee. Very good. The whole staff was ver