Gus's Grill & Bar (formerly Gus's Diner)

First time eating dinner here. It was a great experience. Promptly greeted and seated. Clean and nicely decorated. Lucy was our waitress and she was awesome!! The teamwork was obvious and that was nice to see!! The drink glasses were promptly refilled. Sweet tea and beer from a local brewery was great. Athena chicken and pasta was delicious. Bayou pasta was also very good. Huge bowls of pasta - we were stuffed. Thankful we didn’t get appetizer, but will give them a try another time. Will definitely return to try some other menu items or maybe one of the daily specials.

We had a wonderful meal here. This is our first time. The service was nice. The food was great. We love the fried pickles the euro platter and the cranky Yankee beef on Wick was delicious. The portions were generous. The fries were fantastic and the place was clean. I will definitely be coming here again.

Stopped in for dinner tonight, Friday night. Service was super friendly and attentive, even though they were busy. Drinks were yummy ($3 drafts while we were here), and the food was fresh, perfectly seasoned, and delicious! We had the Beef on Weck and the Hangover Burger. OMG the gravy fries!!!

Fantastic food. Large portions. Great prices. The owner is a wonderful person that truly cares about the food and his employees. Our new spot to hit while in the area. All our meals have been great and seeing the other meals come out look delicious. Has a nice bar and you can see the cooks cooking.

Great place to grab some good eats! My husband is a Reuben Sandwich fan and he gave theirs 5 stars. Looking forward to trying the soft shell crab sandwich in season. It came highly recommended.