Fire & Flavor Smokehouse

This restaurant is near a furniture outlet and looks suspicious but the ribs and chicken were phenomenal 😄. The brisket was somewhat dry, and the beans and cornbread sides were good.

Went for RI food fights free burger month. The sliders were cooked well & flavorful. The chili was very good with a little bit of a kick. The bartender was super nice & helpful we enjoyed her company.

I went to Wes’s Sunday night for dinner and the ribs were delicious! I mean delicious! It was not at all like the chain restaurant ribs which always tastes dry and Wes’s ribs were cooked perfectly over fire. The waitress was very nice and pleasant. The only complaint and disappointment I had was the waffle fries were taken off the menu and not served anymore which I think is a mistake because the curly fries were just okay. Their waffle fries when they had it recently is delicious and I love to soak them in the BBQ sauce which is phenomenal by the way. I do hope they bring back the waffle fries because it goes better with the ribs and it’s delicious. Maybe they should offer both the waffle fries and the curly fries but I personally would pick the waffle fries every time.

I loved the Chili! Would definitely come back here for that 💕 I came because I saw my friend Liv post on Instagram about a new special and I had to come try it. They had a comedy night happening upstairs which seemed cute and I saw they also host a trivia up there as well. Arriving for the first time seemed difficult to find to me but Google Maps led us in fine. Plenty of parking here in a huge lot. Fun interesting pully system for the fans which I loved. It does not seem to be accessible by wheelchair through the main entrance because there are stairs right at the door. Maybe there’s another entrance. I loved the Mac and cheese but did see someone complaining it lacks flavor and I think they probably want a sharper cheddar flavor to it but it’s otherwise really good. My first time here an

Stop number 4 on the @rifoodfights #lordofthewings challenge: @wesribhouse. I was very excited to try this as I skipped lunch so I could have room for their ribs. They have been in Prividence for 50+ years but they were not on my radar - which I am disappointed in myself, as I love BBQ. The bartender recommends the hot honey wing BUT I decide to go with the house BBQ sauce as I assume it is made in house. I was not disappointed. The sauce was not overpowering and complemented the smokey flavor of the wing. The wings were a little crispy. I would have preferred more “crisp” but I suspect that is the trade off for that smoked flavor. A lot of meat on the bone and little fat. Another solid entry! The ribs were very good. Pork ribs (not baby back, so big. I got a quarter rack and it was eno