Fern

Nothing special about this dinner. I do though appreciate them taking us as walk-ins on a Tuesday when many other places are closed. The beginning of our dinner seemed to be fine. We were seated quickly and greeted by a server within 5 minutes. However, she didn’t introduce herself and dropped off the menu with specials and asked what kind of water we preferred. By the time she brought the water we were ready to order. Two appetizers, two pastas. Cesar salad lacked the dressing, but it’s whatever. Our server came back when our plates were fully cleaned and she asked how everything was and if she can clear the table which we said “ of course” to. Our pastas were taking some time and then our server came up to us and asked if we wanted dessert?? We said that we didn’t get our pastas yet and

The servers were nice and attentive except for some woman with a slight mustache who kept giving me creepy stares. The bartender always looked upset and I caught her yelling at her poor gussets and servers. The bussers seemed to be doing most of the work and were all gentlemen and sweet teenagers. I had a talk with the manager and he scared me away before I could finish my food. He was a tall man who reminded me of a scarecrow, name was Ash if I recall. As I went to the bathroom he followed me with a brisk, wide smile that made me switch to a jog. Definitely having management problems if this creep runs the place. Food was delicious though, just expensive and small portions.

Husband took me out on a date here. Beautiful atmosphere, you def feel like you’re in the city. And don’t get me started with the food now.. the steak guysss THE RIB EYE!!!!! Coupled with the Cauliflower dish…😩🤌🏽 🥘🔥 I’d go back. Don’t think about it, just go!!! 👍🏼

Waitress was too young and inexperienced; poor thing! Under age drinking so could not even serve us our drinks. Manager a bit of a jerk trying to prove my that the pen worked to sign the bill! And please some change on the menu!!! It is limited and has been the same for ages

Booked a reservation for 7:30 and our table wasn’t available until almost 8pm. Wait staff was kind but the kitchen was totally swamped with orders. Almost nobody in the restaurant was served food for a solid hour. We almost had to walk out before finally getting our meal 1hr+ after ordering. Food was good but the meal was spoiled by poor service. Disappointing given the upscale price & atmosphere