Federici's on 10th

I came to Federici’s because i was craving for some Pasta. I ordered the chicken Parmigiana and a side of meatballs and it was beyond delicious!!! Everything was perfect, the flavors, the seasoning!! The service was spectacular, and i ended up ordering an Apple crisp a la Mode, it let me speechless. It is rare that i do a review but this place got my heart, i will definitely come back.

There are moments in a man’s life when he feels compelled to flee to the sea. Not for recreation, no, nothing so cheerful, but for clarity, solitude, and the dramatic optics of staring pensively at waves. Thus I found myself spending a weekend at the beach in November, which, to be clear, is not something any doctor would recommend. But newly single and eager to forget both my New Jersey girlfriend and my first disastrous pizza encounter in this Country, I checked into a chilly oceanfront motel and resolved to “heal,” which in my case meant sitting on the sand in a coat that was not designed for wind speeds usually reserved for nautical emergencies. It was in this fragile state that I sought refuge at Federici’s on 10th. I entered expecting warmth, sustenance, and perhaps a reprieve from

It was our first time visiting the restaurant, they were about to close but were gracious enough to seat us and serve us dinner. We got the antipasto which was chopped nicely, the dressing was delicious as was their pizza and chicken piccata. I loved the thin crust on the pizza, with the perfect crunch. Casual atmosphere, family friendly and delicious food.

You're in luck if you're looking for superb thin crust, crispy pizza. Everything else is good but for me it's the pizza.

Another Medical Monday appointment for Kit Dwight and now it's time for Lunch. The full review will be posted after. The food was delicious, but there was a little disappointment!!! Today's lunch consisted of an appetizer and a large pizza. The appetizer was something called stuff onion rings, they were stuffed with sauteed spinach, ricotta cheese, lightly breaded, fries and topped with mozzarella cheese. Served with tomato sauce. The disappointment was that for $8.95 there were only 2, that's right "2". Now this appetizer was very delicious, but in the world of onion rings you can't just eat one. Other restaurants usually offer a small or large basket of regular onion rings with or without cheese sauce. Now maybe we were expecting a little more, but facts are facts, 4 or more ring