Evviva Trattoria Bedford

Pizza was terrible. Inedible basically. Ordered online and the app lagged well behind when it was actually ready so definitely wasn’t the freshest. Check out the picture of the Athena pizza. Definitely not what you’d expect for a $20+ pizza. Maybe this place is better in person? The only item that was okay was the cannoli, but they are pretty small for the amount you pay for them. I’ve had a few bad experiences here and this will be the last one… definitely not going here again.

Atmosphere is great here. Everyone from hostess to waitress were super friendly and attentive. Drinks 🍸 (Mint cookie Martini) were delicious. Their bread and dip is so good. I think we got 3 servings of it lol. I got Eggplant Parm, it was good but I've had better. My friends got the Chicken, Broccoli Ziti Alfredo and I couldn't believe how small the portion was for the smaller plate (I know they ordered the smaller portion but this was small and in a bowl). Overall, we had a great dinner and would definitely come back. Next time will try something else to eat.

Family and I dined in Saturday night. What a wonderful night! We’re a family of 10 and tried some of everything. It all came out quickly and delicious! Their chicken wings 10/10. My wife had the earth and turf steak was cooked to perfection! We’re already planning our next night out!!

I really wanted to love this place—the location, ambiance, and outdoor seating are all fantastic. Unfortunately, the food needs some serious improvement. The highlight of the meal was the appetizers. The calamari was solid, and the fried lasagna was a standout. The pear martini was ok but somewhat weak and tasted like lemon juice. Unfortunately, it went downhill from there. The Chicken Piccata was edible but sat in a pool of oil and desperately needed salt. The Shrimp & Scallop Risotto was a complete miss. It tasted like old seafood that had been cooked in seawater. (Also floating in it) It was not edible. This place has potential, but the kitchen has some work to do. Next time (if there is one) I’ll be getting a pizza. 4/23/25

Atmosphere was ok, set up like 5 guys burgers not so much a restaurant. The bathroom had a toilet paper basket, which I found very odd but laughable. The waitresses and bartenders kept telling all the patrons that they had run a scratch kitchen. Anyone who has ever eaten at home clearly knows these are frozen meatballs with elbow macaroni for a whopping $22.50. lol I called them out, and they still said that they were made from scratch. Drinks were good, bartender was cool, but the food that we had was horrible. Wife had the chicken parm, she barely touched it. The lasagne fritters were really good. I let the manager Alicia know that the drinks and appetizer were good, but the entrees were horrible. she apologized. The bill came $150. We were absolutely floored. We were shocked they didn't