Erica's

Had a great breakfast today, corned beef hash and smoked Gouda omelette. Service with a smile and the chef quietly singing along to the music. 100%

I’ve been a Sous Chef/Kitchen Manager at multiple locations in Philadelphia including getting a “Best Breakfast” in 2019 while at Sulimay’s I went to Erica’s this morning for my friends birthday. And I will say this small place packs a BIG CITY PUNCH! Everything was exquisite portions, flavors, pairings, and presentations were all exceptional. They don’t just slap quality ingredients together like some of their local competitors. They clearly know food and ingredients; and treat them with care. Maximizing flavors to our benefit. This is hands down the best breakfast you’ll eat in all of central Maine.

Met a friend here and enjoyed the atmosphere and catching up. Service was friendly. My omelet was made as a veggie instead of with meat, but I didn’t mention it and just ate it. Mistakes happen — just something to be mindful of. Overall, still a pleasant visit.

Food was great, but the service was extremely slow. My friend and I were sat at about 11:30am on a Sunday and put our orders in within 5-10 minutes of being there. We didn't get our food until about 12:30, and by that point, we counted at least 5 tables who came in after us, got their food, and closed out before we even got ours. Our waitress didn't come to check on us more than once or twice that whole time. Probably won't be coming again.

Nice looking place but the breakfast I got was nothing worth going back for. Potatoes were undercooked the cheese in my omelette was not melted and the orange juice had a very weak taste like it was watered down. This was my first time coming to this restaurant and i won’t ever be back. So may better options in town.