El Rincon Colombiano

Great food. They could get some help to speed up ordering/checkout process but overall is a good place to eat Colombian food. The portions are very generous.

Hi guys’ I wanted to share my new favorite spot on 568 Broad Street Providence. I like to call it my "soul food corner nook"! As a big fan of rice, beans, plantains, and beef stew, I was so happy to discover this Colombian restaurant. The food reminds me of home (Botswana) with its amazing spice flavors. I highly recommend you try it, especially their freshly made cheese bread, which is like a croissant. lol I have to learn Spanish ‘ sometimes I just point lol I want that Best, Collin

Came in for a quick bit and everything was amazing. Was given a taste of a couple dishes as we were deciding and literally everything was delicious. The smoked chicharron was the perfect balance of chew and crisp. The salmon was creamy and perfectly seasoned. The chorizo had the perfect snap not to mention the flavor. They didn't skimp on service, everything was served with a smile and true pride that came through. Definitely recommend and will certainly be back!!!!

When I went there and got the shrimps and plantain , it was just unmatched. The price is absolutely worth it, and the people were so kind. Everything was neat and clean, and the customer service made the whole experience even better. I really enjoyed my visit and I’ll definitely be coming back again.

6/16 & 6/18---A Sunday Surprise on Broad Street: Discovering a Colombian Cafe It all started with a blurry memory from either Google or Facebook—details were hazy, but the destination was clear. A Colombian cafe on Broad Street? In an area dominated by Dominican and Puerto Rican eateries, I couldn't believe my eyes. The idea intrigued me so much that after church last Sunday, I decided to take a detour and see it for myself. The sun was shining, the birds were singing, and there I was, standing in front of this little piece of Colombia nestled between familiar establishments. With a mix of curiosity and excitement, I pushed open the door. A young man greeted me instantly, his thick Colombian accent making me feel as though I'd just walked into a café back home. "Hola, paisana!" he exclai