Desert Moon Palm Springs

Amazing customer service, delicious food, and strong drinks. I would like to thank the Chef for amazing food that not only was delicious but very much appealing to the eye. We started with a croquette that had a delicious avocado mousse, then had some calamari that were right on point and not chewy, moved on to shrimp curry that was absolutely one of the best I have had. My husband really enjoyed his short rib with mashed potatoes. Definitely great food for this rainy desert night. Now the real star of the show was the crème brûlée, that is the best one I have had in my life. Thank you chef, Andrea, and Alex from amazing service. Will definitely be back.

This place is fantastic. We loved all the different dishes. The Osso Bucco was outstanding, the filet was excellent and perfectly cooked, my husband said it was the best steak he’s had in a long time. My Thai curry with seafood was absolutely delicious and the flavors in the dish were remarkable. The wine was very fairly priced, a small selection but great choices. The service was impeccable, Eduardo and Alex were always there when we needed them but left us alone to enjoy the evening. honestly we felt like friends coming for dinner. We were so impressed we asked to meet the chef Giovanni to tell him personally about our wonderful experience. We ended the evening with 2 desserts, crème brûlée and chocolate lava cake and they were both delicious. They have indoor and outdoor seating. We sa

Unassuming place from the outside. We got the Baked Ziti with Shrimp and the Salmon. Also had an Ahi Tartare Wonton which was quite flavorful and finished up with a banana dessert. Food was delicious and the service top notch. Our fabulous waiter was Serge -- same guy from Toast'd.

What a gem. The staff are all friendly and accommodating and the food is top tier. It’s quite the dining experience due to the care, precision and quality of products used to create one’s dish. And the sauces! So well prepared and executed. The ambiance on the inside could use a little updating by the bar…the black painted and somewhat warped drop ceiling tiles along with the older bar equipment just do not represent nor compare to the amazing culinary experience. Overall this place is a great find and reasonably priced for the level of food and service. Strongly recommend it!

My husband and I highly recommend this restaurant. The food was outstanding, the cocktails were perfectly crafted and delicious, the atmosphere was warm and inviting, and the service was truly exceptional. We started with the pot stickers, followed by the Filet Mignon and the Thai Coconut Curry — every dish was absolutely wonderful. Our cocktails included the Blood Orange Negroni, Whiskey Sour, and Espresso Martini, and each one was expertly prepared. Our waiter, Serge, was one of the best we’ve ever had — attentive, personable, and professional. Do yourself a favor and support this fantastic establishment.