Culver’s

Tried the walleye dinner and the chilli, walleye was not drained of the oil but after sneezing it out into several napkins it tasted great. Chilli was delicious. The custard was great as always.

As a proud Chicagoan making my grand debut at Culver’s, I was fully prepared to judge. But then Lauren—the assistant manager and clearly the MVP of hospitality—stepped in. From the moment we walked in, she greeted us with enough warmth to melt a cheese curd. She personally recommended the spicy tenders, and let me tell you… life-changing. My friend and I entered as mere customers but left as spiritually upgraded individuals. We were genuinely happier walking out than walking in, and that’s rare unless you’re leaving the DMV. Huge shoutout to Culver’s for the great food, and an even bigger shoutout to Lauren for running customer service like it’s the Oscars! We’ll absolutely be back—probably sooner than we should admit.

The customer service for the food was pleasing but the food this time around was terrible missed fries had to go back to get them than the fries that I got was cold and burnt at the same time taste like they where microwaved the ice cream was nothing like custard or ice cream itself it was terrible honestly like horrendous,but they was really nice about it

The has service usually been pretty bad. I came in tonight empty lobby, it was just me in the whole restaurant I saw workers messing around in the kitchen. I was not served after waiting for about 7-10 minutes, I walked up to the counter and asked if could get some help the gentleman looked at me said nothing and walked away.

Drivethru experience was fantastic. You have an amazing staff, treat them right!! My pumpkin concrete mixer was amazing (÷ I don't remember names, but the cashier with the fun bracelets I exchanged with, as well as the Resi-Fan who delivered my order, you two are just the cherry on top! Hope y'all have a wonderful evening!☆