Copley's on Palm Canyon

My husband and I enjoyed our meal here. The outdoor ambience is lovely, but it was too chilly for us to eat outside. The indoor area where we sat was just average. The short rib special was very good and tender, but we had a better short rib at another PS restaurant earlier this week. The crème brûlée was average. It had an odd peach flavor. I prefer vanilla crème brûlée. Friendly service.

What a great way to celebrate New Year's Eve. Copley's curated a special menu to celebrate the New Year's celebration. They created a menu with 6 starters and 7 Entrée with a Chef's Tiramisu. Our waiter Ray was very welcoming and attentive. The inside seating has a warm comfort feel. The tables were decorated with New Year's festivities and we had a New Year's hat and a tiara waiting for us to wear for an added fun of celebration. I was able to enjoy the Truffle Lobster & Sweet Corn Risotto and Charred Beef Filet & Lobster Tail with their Quicksand cocktail. Very delicious and flavorful. Risotto was tame starter but freshly made with delicious ingredients. The beef was prepared medium well and lobster was done perfectly with a scoop of a potato/lobster salad. Very fresh. My partner had t

Lovely experience. There is a charming entrance which nicely sets the tone for the dining experience. We choose to eat inside as we were there off-season and it was still a bit warm out. The wait staff was attentive and the manager stopped at the table to say "hello". The picture doesn't do the salmon meal justice as my companion had already taken a bite. We split the meal and it was delicious. Although the bread was $10 for three pieces, I ordered it anyway. It was fine but not anything special. Overall, it was a wonderful experience.

The best restaurant steak I've had in a while. My wife and I took a trip to Joshua Tree and wanted to stop by a nice place for a date night on the way back home, and my wife chose Copley's. First thing I noticed is how welcoming the hostess was. She asked if we had a reservation, we said no, and she said no worries at all. Always nice when you don't need a reservation, and they're nice about it! The outside seating is very pretty with tons of fireplaces. We asked to sit outside. The menu was a good size, not too much but a good amount of options. I didn't have the chance to look at the drink menu. Prices were not as expensive as I expected, with the most expensive entree being the prime steak at $60. Definitely expensive, but could be much worse. Our waiter, who I believe his name was C

This was a very homey, and friendly atmosphere. No reservations? The bartenders made us feel like welcome family. Warm conversation, pleasant meal, wonderful service. The staff make the difference! **highly recommend Ahi Tuna Taco app! Wonderful infusion of flavors. Caesar salad with pineapple croutons? An unexpected surprize!