Coop de Ville

Whole lobster with a corn on the cob was the Tuesday special for twenty five dollars. Steak sandwich with fries under twenty dollars. Simple and perfect. Fresh lobster, real steak on a roll, sides,beverages, a view, service. 10/10. Great way to end our visit.

Tiny, open-air spot right on the harbor with cold beer, delicious comfort food, and the friendliest staff. We came for the soccer game and were treated like family. My brother-in-law, fresh off a shift in the harbor and needing something gluten-free, was taken care of with a custom plate from the chef—no fuss, just kindness. Only a few tables, mostly locals, and everyone—from the servers to the kitchen—made the place feel like home. This is the kind of spot you want to find, but only if you know where to look.

Coop de ville is easily the chilliest most best spot in Oak Bluffs. Came here on our first day for some beers and snacks. The staff was awesome! We really felt at home. We even stopped by after our fishing trip and Shamel , the chef cooked our Bonito fish Jamaican and Cajun style. IT ROCKED!!! Well be back every year and maybe another couple times this week !!

Lobster and corn special was great. The clam chowder was excellent. My husband’s fries were stale and cold. Our server was great but the noise from the kitchen area was distracting as we were taking. Overall, we had a good experience.

One of our favorite stops on Martha’s Vineyard! We weren’t planning on sitting down, but after the owner greeted us and told us about their BBQ Wednesdays, we decided to grab a seat—and we’re so glad we did. We had a beer, the basket of fries, and the coconut shrimp… which my girlfriend said was the best she’s ever had. She swore she can never eat coconut shrimp again unless it’s from Coop de Ville. Our server, who was originally from Jamaica, was incredibly kind and welcoming, and the whole vibe was just unmatched—great reggae music, amazing views of the Oak Bluffs harbor, and a laid-back energy that made us want to stay for hours. The owner mentioned he’s been running the place for 30+ years, and you can feel the love and history in every corner. We’ll be back every year we visit the i