Ciao Capri

First time here. The place is clean, nice and welcoming. The staff was so welcoming and explained the menu and specials. I ordered a mocktail and that’s the star. Can not believe it was a non-alcohol drink when you look at it. Ravioli was flavorful, tomato base goes well with it. Loved it too. Regular customers will talk with you and it’s nice to talk with them. Unique experience. Reserve ahead. Don’t forgot to check the specials menu ..

My wife and I went here for our anniversary dinner. Our waitress was very friendly and attentive. The food, however, did not meet our expectations. We were very much looking forward to our evening, particularly due to the glowing reviews. I've never had authentic Italian food, so I cannot speak to how closely this measures up. I can say that what we had was very bland. The bread was bland and came with an olive oil and parsley dip, no seasoning. The calamari was cooked perfectly, but had no flavor. The tomato dipping sauce that came with them was watery. For my main, I had the taglioline nerano, a popular dish recommended by our waitress. It pretty much just tasted like noodles in butter. The shrimp themselves really had no flavor. My wife had the scallops, which were cooked perfectly, bu

Ciao Capri is a beautifully authentic Italian restaurant tucked away in henrico. We were seated by the window, table beautifully set for 5. The owner was so friendly and welcoming to us. We enjoyed a complimentary bottle if wine (moscato) that was very nice. The appetizers were Caprese salad, very fresh and nice tomatoes and mozzarella cheese, and Calamari. Our entrees were, Risotto ai Frutti di Mare, Ravioli Quattro Formagg,and Taglioline Nerano (shrimp,pasta in a prolova cheese sauce) everything was very good. I recommend trying this place for a romantic dinner for two.

Ciao Capri is a truly authentic family run Italian restaurant with fantastic food and a great ambiance and environment to go with it. Co-owner Alberto along his brother Peppino Mastromano do a fabulous job providing award winning cuisine while making their guests feel like family. Peppino is the head chef and Alberto runs the front of the restaurant. It is clear from the attentiveness and warmth of the staff that they have been doing this a very long time and know how to make guests feel welcome. The bar area is very well done and is large enough to sit 20+ guests while the dinning room has dim lights and beautiful photos of Italy making you feel like you are there. I started off with a great glass of red wine and also an eggplant appetizer which was delicious and fresh bread with fresh ho

I visited Ciao Capri for the first time last week. It was a Thursday and they told us the bottle of wines are half price on Thursday! Lucky us. We surely enjoyed a bottle recommended by them along our delicious handmade dishes. The owner & his family are so friendly and kind. I would love to go back again very soon!