Changan Kitchen

Recommend the biang biang noodles Came here after a workout and the noodles really hit the spot. Chewy and just the right amount of spicy. Also got the wagyu burger which is kind of a misnomer because it's more like a crispy bun with black pepper beef inside. It was also delicious. If you want a new noodle experience here in Chino hills, this is the place

The Biangbiang noodles are wide, chewy, and perfectly tossed in chili oil—full of authentic Shaanxi flavor. The Roujiamo (meat sandwich) has a crispy-on-the-outside, soft-on-the-inside bun filled with flavorful braised pork, perfectly balanced with fat and lean meat—super satisfying. The beef pancake is thinner than usual but packed with juicy beef filling, very tasty. Their homemade soy milk is also excellent and freshly made. Everything here feels authentic and delicious—definitely worth trying!

Very authentic Northern China style cuisine from breakfast, lunch, and dinner. We enjoy it so much last 2 years！ New location on Pipeline Ave in Chino Hills！Highly recommend！

Let me introduce you to my newest neighborhood gem where it tastes like a Chinese grandma made the food just for you. Think hidden gem, no frills, super casual, but already so well loved. We were recommended to try their famous pancake crepe and my eyes lit up when I saw you can do a duck filling, and it did not disappoint. It's savory with the hoisin sauce and has a surprising crunchy element to it, the texture is INSANE and it all works so well together. Here are my other favorites: Beef potstickers, Shrimp and pork steamed dumplings--they have a whole separate menu just for dumplings--thiccc, chewy hand-pulled noodles that you can do a dry version with a numbing spicy sauce, or in beef broth with the most TENDER beef. Thanks for reading! ^-^

The Jianbing Guozi here is amazing—slightly crispy outside, soft inside, wrapped with egg, and the crispy filling is just perfect. It’s rare to find such authentic flavors in the U.S., and they even offer buy-one-get-one or social media promotions—so don’t miss it! The wonton soup is rich but not greasy, very comforting. The potstickers are golden and crispy with juicy filling, especially with a splash of vinegar. The Biangbiang noodles are wide, chewy, and perfectly spiced with chili oil—true Shaanxi taste.