Chanello's Pizza

Well, I now understand why this location has received the ratings that it has. It wasn't bad, but it wasn't all the good either. The crust was much more doughy than expected, and the sauce was bland. It wasn't bad, but with so many other pizza options in the area there is not need for me to return.

insane. while marketing “gluten free” pizzas, i let them know i have an allergy just for caution despite knowing it doesn’t change much. i get a call back after placing my order, letting me know that despite labeling their menu items as “gluten free,” i was told that their CHEESE and SAUSAGE products contain gluten as well. now i took this with a grain of salt because as liability the manufacturer will label may contain, so those who sell it have to say it as well, however it wasn’t just the false marketing. it was the ATTITUDE of whoever felt the need to let me know. this woman, when i asked for explanation or brand names in order for me to do a quick google search for comfort sakes, told me she didn’t know, and that she’d have to go to the back, and before i could even ask if that was a

The pizza is great— not greasy, consistent, excellent topping ratio. Good coupons. Easy online ordering and the delivery folks are just the best. The very best hands down. And the Channello’s sauce is stupid good.

Only good if you are drunk it actually taste like cafeteria pizza . The ranch is not good either. this is in an area were there is lots of night life.

Pizza was pizza for sure, the garlic knots were really sweet for some reason? like someone put cinnamon sugar on them, they gave me expired brisk (see photo) I went on the 19th of sept for reference.